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Pellicle
@pelliclemag.com
We’re your favourite ~award winning~ independent drinks, pubs and food magazine/podcast. The joy is the point.

PRE-ORDER PELLICLE — ISSUE 1: JOY NOW

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An ode to Café Beermoth in Manchester, by @totalcurtis.bsky.social, who reckons (after some soul-searching and a lot of research) it is his favourite bar in the world.

www.pelliclemag.com/home/2026/9/...
We’re Going To Be Friends — Café Beermoth in Manchester, England — Pellicle
Today, Café Beermoth is known and loved as a venue that sources exciting beers from independent breweries. But before Beermoth became a café, it was a shop. In February 2013—when its original location...
www.pelliclemag.com
Reposted by Pellicle
Great Yarmouth is such a fascinating, historic place and a couple of its pubs are absolute gems, so great to see it get the Pellicle treatment
"Great Yarmouth, like many British seaside towns, is all too often associated with poverty...however, this is a place that’s home to friendly, welcoming people, with a gentle—if sardonic—sense of humour. A session in the Red Herring re-enforces this impression."

www.pelliclemag.com/home/2026/10...
Faded Seaside Glamour — Drinking in Beer and History in Great Yarmouth, Norfolk — Pellicle
“Have you seen a man dressed as a chicken?” I’m sitting at the bar of the Red Herring, enjoying a pint of Oakham’s Jeffrey Hudson Bitter, when four men on a stag do burst through the front door.&nbsp...
www.pelliclemag.com
October 14, 2026 at 8:29 AM
"Great Yarmouth, like many British seaside towns, is all too often associated with poverty...however, this is a place that’s home to friendly, welcoming people, with a gentle—if sardonic—sense of humour. A session in the Red Herring re-enforces this impression."

www.pelliclemag.com/home/2026/10...
Faded Seaside Glamour — Drinking in Beer and History in Great Yarmouth, Norfolk — Pellicle
“Have you seen a man dressed as a chicken?” I’m sitting at the bar of the Red Herring, enjoying a pint of Oakham’s Jeffrey Hudson Bitter, when four men on a stag do burst through the front door.&nbsp...
www.pelliclemag.com
October 14, 2026 at 7:58 AM
Reposted by Pellicle
Drinking Zoiglbier in Windischeschenbach.

My beery adventure through the Oberpfalz starts today and was inspired by a fantastic article written by @tempestinatankard.bsky.social published in @pelliclemag.com
October 10, 2026 at 12:38 PM
A lovely wine story from North London—volunteers at the community vineyards of Forty Hall Farm are making London's first sparkling wine since the middle ages, in Enfield.

www.pelliclemag.com/home/2026/10...
Let’s Work Together —​​​ Community-Led Winemaking at Forty Hall Vineyard, Enfield, London — Pellicle
Standing among 10 acres of grapevines at the edge of Enfield in North London, it’s hard to believe the M25 is so close. A herd of Red Poll cows moo in the neighbouring field; feral parakeets raucously...
www.pelliclemag.com
October 7, 2026 at 8:45 AM
Attention pubs, cafés, hairdressers, bars, restaurants, tap rooms, leisure centres and butty shops: We can do wholesale pre-order pricing for Pellicle — Issue 1: Joy.

Message us for more details!
October 5, 2026 at 9:30 AM
Reposted by Pellicle
An ode to Café Beermoth in Manchester, by @totalcurtis.bsky.social, who reckons (after some soul-searching and a lot of research) it is his favourite bar in the world.

www.pelliclemag.com/home/2026/9/...
We’re Going To Be Friends — Café Beermoth in Manchester, England — Pellicle
Today, Café Beermoth is known and loved as a venue that sources exciting beers from independent breweries. But before Beermoth became a café, it was a shop. In February 2013—when its original location...
www.pelliclemag.com
September 30, 2026 at 6:20 AM
Reposted by Pellicle
The first print issue of Pellicle is designed by me, with support from Morgenmete's Tim Lampe. You can pre-order it here: www.pelliclemag.com/shop/pellicl...
September 30, 2026 at 7:45 AM
Reposted by Pellicle
Pre-orders will really help support the financial load producing our first print edition of @pelliclemag.com, so if you're able to order ahead of publication we'd really appreciate. I'm also taking wholesale orders, so drop me a line if you'd like to stock it!

www.pelliclemag.com/shop/pellicl...
Pellicle — Issue 1: Joy — Pellicle
Pellicle is proud to present our very first print magazine. The inaugural, full-length issue features interviews, essays, long reads, short humour pieces, and much more, all centred on the topic of jo...
www.pelliclemag.com
October 2, 2026 at 7:05 PM
Reposted by Pellicle
This week’s beery news update was brought to you by many good folks including @retiredmartinpubs.bsky.social @jasontremblay.bsky.social @morrighani.bsky.social @ncprnews.bsky.social @boakandbailey.bsky.social @thedrewstarr.bsky.social @pelliclemag.com and “Every Dive Bar in New Brunswick”!
Next Tuesday? 6 am? Might be frost. Drag. Totes draggy. Just 144 hours to make sure I put in 97 minutes worth of effort to cover the tomato patches. Max. Will I make it? These are the concerns of the day. Welcome to October. Here’s the news…
The Month That Ends in Halloween Starts With These Beery News Notes – A Good Beer Blog
abetterbeerblog427.com
October 1, 2026 at 3:01 PM
Reposted by Pellicle
If you enjoyed reading my @pelliclemag.com feature from yesterday about Café Beermoth, then you might also enjoy this short video I shot to accompany it.

youtube.com/shorts/MltLM...
Matthew visits his favourite place to drink beer in the world, Manchester’s Café Beermoth.
YouTube video by Pellicle
youtube.com
October 1, 2026 at 10:09 AM
Reposted by Pellicle
This was a really interesting read, mostly because whilst in Manchester last Thursday, I decided that I actually don't really like going to Cafe Beermoth and that i should stop including it on my usual Manchester pub route. It's good to hear a well-made counterpoint.
October 1, 2026 at 7:36 AM
Reposted by Pellicle
Pellicle, the reader-supported independent food and drink magazine based in Stockport, has announced that pre-orders for its first print issue are now live on its website beertoday.co.uk/2026/09/30/p... #beer #food #magazine @pelliclemag.com
Be joyful — Pellicle’s first print magazine is coming - Beer Today
Pellicle, the independent food and drink magazine based in Stockport, has announced that pre-orders for its first print issue are now live on its website
beertoday.co.uk
September 30, 2026 at 8:40 AM
Reposted by Pellicle
Turns out it’s really hard to write about something you care about dearly, but putting this together was a labour of love. Hope I’ve done you justice @cafebeermoth.bsky.social
September 30, 2026 at 11:56 AM
Reposted by Pellicle
Go pre-order the first print copy of Pellicle. You won't regret it.
September 30, 2026 at 9:00 AM
Reposted by Pellicle
I’ve spent a lot of time here, some of it even with @totalcurtis.bsky.social!
September 30, 2026 at 8:11 AM
An ode to Café Beermoth in Manchester, by @totalcurtis.bsky.social, who reckons (after some soul-searching and a lot of research) it is his favourite bar in the world.

www.pelliclemag.com/home/2026/9/...
We’re Going To Be Friends — Café Beermoth in Manchester, England — Pellicle
Today, Café Beermoth is known and loved as a venue that sources exciting beers from independent breweries. But before Beermoth became a café, it was a shop. In February 2013—when its original location...
www.pelliclemag.com
September 30, 2026 at 6:20 AM
Reposted by Pellicle
It's finally here!

Pre-order Pellicle — Issue 1: Joy now.

www.pelliclemag.com/shop/pellicl...
Pellicle — Issue 1: Joy — Pellicle
Pellicle is proud to present our very first print magazine. The inaugural, full-length issue features interviews, essays, long reads, short humour pieces, and much more, all centred on the topic of jo...
www.pelliclemag.com
September 29, 2026 at 8:37 AM
Reposted by Pellicle
It's indeed, a thing of Joy; you should certainly place a pre-order, after all the hard work put in by @katiematherkm.bsky.social @totalcurtis.bsky.social of @pelliclemag.com to produce this physical mag.

www.pelliclemag.com/shop/pellicl...
Pellicle — Issue 1: Joy — Pellicle
Pellicle is proud to present our very first print magazine. The inaugural, full-length issue features interviews, essays, long reads, short humour pieces, and much more, all centred on the topic of jo...
www.pelliclemag.com
September 29, 2026 at 12:08 PM
Reposted by Pellicle
Email or DM me for wholesale enquiries!
September 29, 2026 at 9:34 AM
It's finally here!

Pre-order Pellicle — Issue 1: Joy now.

www.pelliclemag.com/shop/pellicl...
Pellicle — Issue 1: Joy — Pellicle
Pellicle is proud to present our very first print magazine. The inaugural, full-length issue features interviews, essays, long reads, short humour pieces, and much more, all centred on the topic of jo...
www.pelliclemag.com
September 29, 2026 at 8:37 AM
No beer without barley 🌾

Filmed at Simpsons Malt by @totalcurtis.bsky.social
September 27, 2026 at 7:44 PM
DB has played a blinder once more with this month's Just Beer Things cartoon.

Beer Blokes.

www.pelliclemag.com/home/2026/9/...
David Bailey's Just Beer Things #37 — Beer Blokes — Pellicle
*** We’re only able to publish cartoon’s like David’s, and our regular features, long reads and podcast episodes, thanks to the support of our readers. If you’d like to help support Pellicle please c...
www.pelliclemag.com
September 25, 2026 at 9:01 AM
Reposted by Pellicle
I was super excited to write about one of my favorite breweries for @pelliclemag.com - Off Color in Chicago!
September 23, 2026 at 1:55 PM
We should have a sign above Pelli HQ that reads "twinned with Chicago" because we love it, and so do you!

This week, @davidnilsenbeer.bsky.social takes us to Off Color Brewing, a place where creativity thrives.

www.pelliclemag.com/home/2026/9/...
Beer for Mischief — Off Color Brewing in Chicago, Illinois — Pellicle
A group of mice is known as a mischief . This fact strikes me as appropriate as I stare at the line-drawn mouse on a can of Off Color Brewing’s Beer for Lounging. The mouse is one in a menagerie of c...
www.pelliclemag.com
September 24, 2026 at 10:54 AM
Reposted by Pellicle
I am super-chuffed that this piece is out in the world. It's the biggest thing I've written and it is published by one of my favourite sites.
September 16, 2026 at 9:51 AM