kasuparu 🇱🇹
@kasuparu.bsky.social
Bottled my homebrew Black Malts and Body Salts v3.
Making the 3rd attempt at making a homebrew Black Malts & Body Salts. This one seems to look proper black, at least.
October 11, 2026 at 2:59 PM
Bottled my homebrew Black Malts and Body Salts v3.
Opened the homebrew Black Forest Cherry Sour. The most interesting cherry sour so far. Tastes like Murphy's Irish Stout with cherry juice. Very nice.
October 10, 2026 at 5:54 PM
Opened the homebrew Black Forest Cherry Sour. The most interesting cherry sour so far. Tastes like Murphy's Irish Stout with cherry juice. Very nice.
Reposted by kasuparu 🇱🇹
Anti-ship missiles are being launched at Kyiv on a Saturday afternoon. Thanks to the American people for making this possible, as your senile motherfucker in charge just struck a lovely deal with putin. Hope your diesel prices are more comfy now. 😘
October 10, 2026 at 11:02 AM
Anti-ship missiles are being launched at Kyiv on a Saturday afternoon. Thanks to the American people for making this possible, as your senile motherfucker in charge just struck a lovely deal with putin. Hope your diesel prices are more comfy now. 😘
Reposted by kasuparu 🇱🇹
Opened my homebrew thematic beer.
"Power Word: Kill": Sweet release of death with no saving throw.
8%, 160 IBU.
Overwhelming bitterness both at the front and in aftertaste, lingering for minutes.
"Power Word: Kill": Sweet release of death with no saving throw.
8%, 160 IBU.
Overwhelming bitterness both at the front and in aftertaste, lingering for minutes.
October 9, 2026 at 4:17 PM
Opened my homebrew thematic beer.
"Power Word: Kill": Sweet release of death with no saving throw.
8%, 160 IBU.
Overwhelming bitterness both at the front and in aftertaste, lingering for minutes.
"Power Word: Kill": Sweet release of death with no saving throw.
8%, 160 IBU.
Overwhelming bitterness both at the front and in aftertaste, lingering for minutes.
Set 10L of apple juice to ferment into what could possibly become 3 microbatches of homebrew cider. Yeast: M02, S-04, EC-1118.
October 5, 2026 at 4:54 PM
Set 10L of apple juice to ferment into what could possibly become 3 microbatches of homebrew cider. Yeast: M02, S-04, EC-1118.
@basilsorbet.bsky.social Пані, привіти. Жінка @yesitsowl.bsky.social пообіцяла рецепт сидру, то ось.
Треба ємності для ферментації, я використовую 5л пластикові з води. Треба два види дріжжів: одні хлібні пекарські, одні пивні US-05 або сидрові M02.
Треба повітряні кульки святкові.
Потім пляшки.
Треба ємності для ферментації, я використовую 5л пластикові з води. Треба два види дріжжів: одні хлібні пекарські, одні пивні US-05 або сидрові M02.
Треба повітряні кульки святкові.
Потім пляшки.
October 3, 2026 at 6:17 PM
@basilsorbet.bsky.social Пані, привіти. Жінка @yesitsowl.bsky.social пообіцяла рецепт сидру, то ось.
Треба ємності для ферментації, я використовую 5л пластикові з води. Треба два види дріжжів: одні хлібні пекарські, одні пивні US-05 або сидрові M02.
Треба повітряні кульки святкові.
Потім пляшки.
Треба ємності для ферментації, я використовую 5л пластикові з води. Треба два види дріжжів: одні хлібні пекарські, одні пивні US-05 або сидрові M02.
Треба повітряні кульки святкові.
Потім пляшки.
Bottled the homebrew beer with my personal absolute record top of dryhops.
October 3, 2026 at 6:02 PM
Bottled the homebrew beer with my personal absolute record top of dryhops.
If you see this post a vampire that isn't Dracula.
October 3, 2026 at 9:42 AM
If you see this post a vampire that isn't Dracula.
Reposted by kasuparu 🇱🇹
Якщо хтось з вас теж є в LinkedIn, але ми іще не додались в контакти, теж буду дуже рада.
September 24, 2026 at 12:44 PM
Якщо хтось з вас теж є в LinkedIn, але ми іще не додались в контакти, теж буду дуже рада.
Reposted by kasuparu 🇱🇹
Ну що ж, спробую і тут. Може хтось шукає або шукатиме цієї осені-зими собі в команду спеціаліста з customer/technical support, можливо ми одне одному підійдемо. Географічно я в Литві, але готова на ремоут. Англійська C1/C2 і 5+ років досвіду у різних продуктах. Резюме пришлю в DM. Репост, будь ласка
September 24, 2026 at 12:43 PM
Ну що ж, спробую і тут. Може хтось шукає або шукатиме цієї осені-зими собі в команду спеціаліста з customer/technical support, можливо ми одне одному підійдемо. Географічно я в Литві, але готова на ремоут. Англійська C1/C2 і 5+ років досвіду у різних продуктах. Резюме пришлю в DM. Репост, будь ласка
Bottled the homebrew Artemisia Dry Stout. Seems more interesting compared to the recent Artemisia Scottish Ale.
Making a simple but not easy Artemisia Dry Stout, to be later dryhopped and enriched with oak chips tincture. #BrewDay
September 24, 2026 at 3:46 PM
Bottled the homebrew Artemisia Dry Stout. Seems more interesting compared to the recent Artemisia Scottish Ale.
Reposted by kasuparu 🇱🇹
My family’s apartment is no more.
September 22, 2026 at 8:27 PM
My family’s apartment is no more.
Reposted by kasuparu 🇱🇹
At least we saw an old diesel train. 🎞🚉
September 20, 2026 at 5:27 PM
At least we saw an old diesel train. 🎞🚉
Reposted by kasuparu 🇱🇹
Did Oleshky ever make it into international news at any point? Like, at least once or twice?
I have to make it very clear to everyone who reads me:
RUSSIANS ARE CURRENTLY STARVING PEOPLE TO DEATH in occupied Kherson Oblast, as in EVERYONE who is still left in Oleshky. And it's not on your news.
I have to make it very clear to everyone who reads me:
RUSSIANS ARE CURRENTLY STARVING PEOPLE TO DEATH in occupied Kherson Oblast, as in EVERYONE who is still left in Oleshky. And it's not on your news.
September 21, 2026 at 11:16 AM
Did Oleshky ever make it into international news at any point? Like, at least once or twice?
I have to make it very clear to everyone who reads me:
RUSSIANS ARE CURRENTLY STARVING PEOPLE TO DEATH in occupied Kherson Oblast, as in EVERYONE who is still left in Oleshky. And it's not on your news.
I have to make it very clear to everyone who reads me:
RUSSIANS ARE CURRENTLY STARVING PEOPLE TO DEATH in occupied Kherson Oblast, as in EVERYONE who is still left in Oleshky. And it's not on your news.
Since brewing a lot of malts did not work so well last time, I am resorting to dirty tricks to make a strong beer: adding sugar, and later sugar + champagne yeast. #BrewDay
September 21, 2026 at 6:11 PM
Since brewing a lot of malts did not work so well last time, I am resorting to dirty tricks to make a strong beer: adding sugar, and later sugar + champagne yeast. #BrewDay
Bottled my homebrew Illithid Empire v2 beer. Bottling pump sucked, or rather, it did not suck well. Filtering free-floating dryhops with a nylon sock did not work too well. ⅙ volume lost.
Заходжу в кухню за кавуном, а тут @kasuparu.bsky.social кип'ятить одну капронову шкарпетку 🤣
September 21, 2026 at 6:06 PM
Bottled my homebrew Illithid Empire v2 beer. Bottling pump sucked, or rather, it did not suck well. Filtering free-floating dryhops with a nylon sock did not work too well. ⅙ volume lost.
Bottled the homebrew Black Forest Cherry Sour easy stout. See you in 3 weeks.
September 20, 2026 at 3:59 PM
Bottled the homebrew Black Forest Cherry Sour easy stout. See you in 3 weeks.
Tried mashing a lot of malts yesterday, boiled for 10 mins, and left overnight in 2 pots. One pot soured.
September 19, 2026 at 2:50 PM
Tried mashing a lot of malts yesterday, boiled for 10 mins, and left overnight in 2 pots. One pot soured.
I wonder what happens if I make a homebrew ripoff of a Newcastle Brown Ale and add some honey? Rolling boil in progress.
September 13, 2026 at 6:57 AM
I wonder what happens if I make a homebrew ripoff of a Newcastle Brown Ale and add some honey? Rolling boil in progress.
Making the 3rd attempt at making a homebrew Black Malts & Body Salts. This one seems to look proper black, at least.
September 12, 2026 at 6:35 AM
Making the 3rd attempt at making a homebrew Black Malts & Body Salts. This one seems to look proper black, at least.
Tasted my homebrew Sword Coast Cherry Sour. Proper yummy cherry gunk!
September 11, 2026 at 5:35 PM
Tasted my homebrew Sword Coast Cherry Sour. Proper yummy cherry gunk!
With troubles and beer losses and air contact, bottled my most bitter homebrew beer so far. Bottling device got clogged by dryhops. Gauze clogged instantly just before that.
September 11, 2026 at 4:54 PM
With troubles and beer losses and air contact, bottled my most bitter homebrew beer so far. Bottling device got clogged by dryhops. Gauze clogged instantly just before that.