📋A step-by-step recipe for the ALGANOVA #CircularBiorefinery.

STEP 2 | Cooking starts: microalgae biomass production.
During this phase, algal biomass is produced using a parallel #autotrophic and #heterotrophic microalgal cultivation.

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📋A step-by-step recipe for the ALGANOVA #CircularBiorefinery.

STEP 1 | Sourcing the right ingredients: feedstock identification, collection and pre-treatment.

Agro-marine by-products are selected, and CO2 is captured for algal growth.

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Today is #WorldFoodDay2026.

ALGANOVA's #CircularBiorefinery targets microalgal biomass extraction to produce high-value compounds like proteins, making #microalgae a flexible source of protein-rich biomass for food products meeting safety, nutritional & sensory quality.

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🌿 Happy #WorldAlgaeDay!

We are working hard to develop a #CircularBiorefinery that is supported by computational methods to produce new proteins for a better, more sustainable future.

We simply couldn’t do it without our beloved yet often overlooked #microalgae biomass!
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🤩 Unveiling the ALGANOVA project!

What better way to 'go back to school' than to show and explain our logo to the world? It positions ALGANOVA as a #CircularBiorefinery system where biological resources, process innovation, and food applications converge.

@cbe-ju.bsky.social #ALGANOVA #Branding

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🌟 Stay tuned: our regular updates have only just begun!