#CulinaryOperations
Chef Faisal Khan manages timing, hygiene, and cost control in the high-pressure kitchens of Dubai World Trade Centre’s major exhibitions.

Read more: www.thefridaytimes.com/12-Mar-2026/...

#DubaiHospitality #EventCatering #ChefLife
#DubaiWorldTradeCentre #FoodSafety #CulinaryOperations
Inside The Rush: How Faisal Khan Manages Timing, Hygiene, And Cost In Dubai’s Largest Event Kitchens
At Dubai World Trade Centre’s high-volume kitchens, Chef de Partie Faisal Khan keeps large-scale catering operations running through discipline, preparation,
www.thefridaytimes.com
March 12, 2026 at 3:54 PM