#ExBEERiment
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beersnobsean.bsky.social
2nd ever visit #ExBEERiment in Gardner, KS. Unique 5.4% dunkelweizen made nutty with sunflower seeds. Grainy 4.5% helles. Great chat with the owner. #ksbeer #kansasbeer @deltrems.bsky.social @brettblack.bsky.social @realbmaxwell.bsky.social @pejacoby.bsky.social @earthtologan.bsky.social
March 1, 2025 at 1:51 AM
tokor.org
youtu.be/h6eZq33A6QA?...
Does Ascorbic Acid Reduce Beer Oxidation? | exBEERiment
YouTube video by The Brülosophy Show
youtu.be
October 12, 2024 at 10:27 AM
brewtubers.bsky.social
Brewtubers experiment recap from member Lance / Crockett Taxidermy!

youtu.be/UKYvwrNg7TM?...

Sponsor shout out! #beerwinehobby #fivestarchemicals

#beer #brewing #homebrewing
2025 Brewtubers Exbeeriment
YouTube video by Lance
youtu.be
June 5, 2025 at 1:43 AM
steven-l-clark.bsky.social
Thus reinforcing my not bothering to make invert sugar... brulosophy.com/2025/06/02/e...
exBEERiment | Sugar Additions: Sucrose vs. Invert Sugar In A Belgian Tripel - Brülosophy
Author: Will Lovell Tripel is a strong golden Belgian ale made popular by Hendrik Verlinden in 1932 and was eventually […]
brulosophy.com
September 9, 2025 at 5:26 AM
beernouveau.co.uk
brulosophy.com/2023/11/06/e...
exBEERiment | Cold-Side Oxidation: Impact Adding Ascorbic Acid At Packaging Has On A West Coast Pilsner - Brülosophy
Author: Will Lovell Of the various off-flavors that can plague beer, oxidation is viewed by many as being one of […]
brulosophy.com
November 20, 2024 at 10:19 AM
thedrewstarr.bsky.social
Related, though you can only make it when the tips are still young and tender in the spring, if you've never had it, I'm guessing you'd enjoy spruce tip beer.
Recipe: brulosophy.com/2021/07/19/b...
History: beerconnoisseur.com/articles/his...
exBEERiment | Brewing With Spruce: Boil Addition vs. Fermentation Addition In An American IPA - Brülosophy
Author: Steve Thanos When most people think about spruce trees, it’s likely they conjure images of pyramidal evergreens that emit […]
brulosophy.com
January 4, 2025 at 1:42 PM
alanjames.online
i tried a beer experiment (an exbeeriment) to try and get a second beer out of my expensive yeast, and it has apparently worked so well that my fermenter exploded and sprayed yeast goop all over my closet
my fermenter in the closet, you can sort of see the gauge at like 18 psi with 7 litres of krausen (foamy yeast goop) on top of the beer, this is after only 5-6 hours of fermentation close up of the pressure relief valve on the fermenter, covered in the aftermath of some kind of goop blow out
June 24, 2024 at 5:43 AM
steven-l-clark.bsky.social
brulosophy.com/2025/12/25/t...
The Brülosophy Show: Impact PICKLING LIME Has On An Oatmeal Stout | exBEERiment - Brülosophy
Many homebrewers adjust their water as a way to improve their beer, and while acidification of the mash is common […]
brulosophy.com
December 25, 2025 at 8:38 PM
steven-l-clark.bsky.social
Brulosophy Exbeeriment - Does Ascorbic Acid Reduce Beer Oxidation... 5gm added to the mash to reduce cold side oxidation at packaging, and it's got an interesting set of results www.youtube.com/watch?v=h6eZ...
Does Ascorbic Acid Reduce Beer Oxidation? | exBEERiment
YouTube video by The Brülosophy Show
www.youtube.com
March 21, 2025 at 4:24 AM
boozebuddy.bsky.social
1/3/22 - #HappyNewYear #seasontwo #dryhop #dryhopping #exbeeriment #whiskey #roadtrip #nabeer #brooklyn #NYCbeer
1/3/22 - #HappyNewYear #seasontwo #dryhop #dryhopping #exbeeriment #whiskey #roadtrip #nabeer #brooklyn #NYCbeer
Monday January 3 2022 Brought to you by The Real Voice - Mel Allen. Providing voice over for commercials, podcasts, explainer videos, eLearning, telephone systems, and more. Samples and demos at https://therealvoice.com A dry-hopping experiment that mi...
podcasters.spotify.com
May 2, 2025 at 12:06 PM