#FieldGuideForTheFuture
🗣️ In our latest #FieldGuideForTheFuture, #TheFoodConversation participant Emma speaks on challenges she’s faced accessing healthy food & the incessant junk food marketing that’s been levelled at her & her fellow students.

Read Emma’s story 👉 tinyurl.com/mwrt4jr4
More on food 👉 tinyurl.com/93prrbuy
February 13, 2025 at 9:25 AM
🚨 New #FieldGuidefortheFuture: ‘Make it profitable to make good, real food.’
May 1, 2025 at 10:28 AM
🗣️ “Food is something we can all work together on.”

In our latest #FieldGuideForTheFuture, Maria, a mother and carer, talks about her experience taking part in #TheFoodConversation - the UK's biggest ever public deliberation on food.
June 4, 2025 at 9:30 AM
In our latest #FieldGuideForTheFuture, we hear from Pat in Birmingham as she reflects on taking part in #TheFoodConversation and her thoughts on what needs to change.
“Why can’t we have a Minister for Food?”
Reflecting on her experience of The Food Conversation, participant Pat says it’s time for government to show leadership on food.
ffcc.co.uk
January 23, 2025 at 11:01 AM
🚨 ICMYI: "Make it profitable to make good, real food"

Have you read our #FieldGuideForTheFuture where citizens from #TheFoodConversation talk UPFs, labelling and power?
May 19, 2025 at 11:46 AM
In our latest #FieldGuideForTheFuture we hear from @foodincommunity.bsky.social, Common Flora, and Pollenize about Abundant Life - an exciting, Devon-based community project taking a holistic approach to food, farming and health.

Read on here 👉 ffcc.co.uk/field-guide-...
People, Planet, and Pollinators
The Devon-based project taking a holistic approach to food, farming, and the environment.
ffcc.co.uk
October 18, 2024 at 12:16 PM
🗣️ In our latest #FieldGuidefortheFuture, #TheFoodConversation participant Catherine draws on her experience as an educator, a caterer, an organiser, a mother, and as part of a rural community to discuss her concerns for food today - including the treatment of farmers.

Read on 👉 tinyurl.com/meuvzr5e
February 26, 2025 at 11:05 AM
Last month, citizens in Lincolnshire came together to have their say on food as part of a local Food Conversation.

In a new #FieldGuideForTheFuture, we hear more about the discussions that went on, including the need for healthy school meals & a stronger local food economy.

Read 👉 bit.ly/4eLBegV
Citizens in Lincolnshire talk about food
Laura Stratford on hosting a local Food Conversation – and what citizens in Lincolnshire really want from food.
bit.ly
October 2, 2024 at 12:55 PM
💥 In our latest #FieldGuideForTheFuture, Hasan - a @foodfoundation.bsky.social Ambassador and Citizen Advisory Council member - tells us why young people bring the perspectives politicians and decision-makers need to hear.
April 24, 2026 at 2:29 PM
🩶In our latest #FieldGuideForTheFuture, Rebecca – a mum, food educator and Citizen Advisory Council member – shares why good school food and lived experience must be at the heart of food policy.
February 27, 2026 at 3:25 PM
👩‍🌾In our new #FieldGuideForTheFuture, we talk to Harry Epsom and Frederik Lean Hansen about why they started Abunda – and what they think it can bring to the farming sector.

Read it here: ffcc.co.uk/field-guide-...
October 30, 2025 at 4:05 PM
💻🚨 Have you read our latest #FieldGuideForTheFuture yet?

ffcc.co.uk/field-guide-...
August 11, 2025 at 9:22 AM
📝 In our latest #FieldGuideForTheFuture, Sarah, a charity manager and participant in #TheFoodConversation, talks about the corporate capture of food and the stories about it – and how fixing food can support both autonomy and connection in our communities.
August 6, 2025 at 10:44 AM
Read more about Maria’s personal story with food and the changes she wants to see in this #FieldGuideForTheFuture: ffcc.co.uk/field-guide-...

And find out more about #TheFoodConversation here: ffcc.co.uk/so-what-do-w...
“Food is something we can all work together on.” 
Maria, participant in #TheFoodConversation, on why there needs to be a seat for everyone at the food policy table.
ffcc.co.uk
July 9, 2025 at 9:49 AM
Have you read our latest #FieldGuidefortheFuture?

In it, #TheFoodConversation participant Catherine connects food, farming, and health.

As part of a rural community, Catherine was surprised to learn of the precarity faced by farmers in the current food system.

Read here 👉 tinyurl.com/meuvzr5e
March 7, 2025 at 4:30 PM