The revised guidelines for infant nutrition during disasters in Japan aim to ensure the safe provision of milk and continued breastfeeding for mothers and their babies.

Abbott introduces the first ever ready-to-feed liquid infant formula made with whole milk in the U.S., offering convenience and nutritional benefits. Parents can now choose a formula that mimics breast milk closely while being affordable.

The global High-Protein Infant Nutrition Ingredients Market is projected to grow significantly, reaching USD 1,390 million by 2036, driven by rising demand.

Perrigo has been honored as the 'Baby Formula Maker of the Year' in the 2026 Baby Innovation Awards, recognizing its commitment to high-quality infant nutrition.

Discover the insights presented at the 25th Neonatal Nutrition Forum about polyamines in breast milk and their potential role in reducing food allergies.

Little Spoon enters the infant formula market with an Organic Grass-Fed Whole Milk option, emphasizing transparency and safety standards.

The global baby food industry is set to surpass $213 billion by 2035, shifting towards clinical-grade nutriments and zero-sugar products aimed at enhancing infant care.

Mead Johnson Nutrition celebrates its 120th anniversary, showcasing a legacy of innovation in pediatric nutrition with a commitment to healthy infant development globally.

Else Nutrition Holdings Inc. releases its 2025 first quarter financial results, showing revenue stability and a significant reduction in operating expenses. The company outlines key operational changes and future plans.

A recent study reveals that vat pasteurization excels in preserving the vital bioactive properties of human milk, essential for infant health and development.