Determination and Confirmation of Psychedelic and Psychoactive Compounds in Botanical Materials by UPLC-ESI-MS/MS: Single Laboratory Validation #JAOAC academic.oup.com/jaoac/articl...
Determination and Confirmation of Psychedelic and Psychoactive Compounds in Botanical Materials by UPLC-ESI-MS/MS: Single Laboratory Validation
AbstractBackground. A multi-analyte method was developed for determination and confirmation of 26 natural and synthetic psychedelic and psychoactive compou
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September 27, 2025 at 6:45 PM
Determination and Confirmation of Psychedelic and Psychoactive Compounds in Botanical Materials by UPLC-ESI-MS/MS: Single Laboratory Validation #JAOAC academic.oup.com/jaoac/articl...
Investigation of Nanoflow Liquid Chromatography High-Resolution MS (nanoLC-HRMS) for the Analysis of Veterinary Drug Residues in Fish and Shrimp #JAOAC academic.oup.com/jaoac/advanc...
Investigation of Nanoflow Liquid Chromatography High-Resolution MS (nanoLC-HRMS) for the Analysis of Veterinary Drug Residues in Fish and Shrimp
AbstractBackground. A wide-scope screening method for veterinary drugs and other contaminants in aquaculture products using LC high resolution MS (HRMS) wa
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March 2, 2025 at 8:18 AM
Investigation of Nanoflow Liquid Chromatography High-Resolution MS (nanoLC-HRMS) for the Analysis of Veterinary Drug Residues in Fish and Shrimp #JAOAC academic.oup.com/jaoac/advanc...
Validation of the QuEChERSER Method for 245 Pesticides and Environmental Contaminants in Barley and Hemp by Low-Pressure GC: Comparison of Triple Quadrupole MS/MS and Orbitrap HRMS for Qualitative and Quantitative Analysis #JAOAC academic.oup.com/jaoac/advanc...
Validation of the QuEChERSER Method for 245 Pesticides and Environmental Contaminants in Barley and Hemp by Low-Pressure GC: Comparison of Triple Quadrupole MS/MS and Orbitrap HRMS for Qualitative and...
AbstractBackground. Monitoring labs are a fundamental link in the food safety chain, and regulatory demands in a competitive economy call for analytical me
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November 20, 2024 at 7:31 PM
Validation of the QuEChERSER Method for 245 Pesticides and Environmental Contaminants in Barley and Hemp by Low-Pressure GC: Comparison of Triple Quadrupole MS/MS and Orbitrap HRMS for Qualitative and Quantitative Analysis #JAOAC academic.oup.com/jaoac/advanc...
While you read about chocolate electrophoresis:
LN de Oliveira, et al., "Lipid Characterization of White, Dark, and Milk Chocolates by FT-Raman Spectroscopy and Capillary Zone Electrophoresis", J AOAC Int. 2015 Nov-Dec;98(6):1598-607. doi: 10.5740/jaoacint.15-083.
academic.oup.com/jaoac/articl...
LN de Oliveira, et al., "Lipid Characterization of White, Dark, and Milk Chocolates by FT-Raman Spectroscopy and Capillary Zone Electrophoresis", J AOAC Int. 2015 Nov-Dec;98(6):1598-607. doi: 10.5740/jaoacint.15-083.
academic.oup.com/jaoac/articl...
Lipid Characterization of White, Dark, and Milk Chocolates by FT-Raman Spectroscopy and Capillary Zone Electrophoresis
Abstract. There are few studies about different types of chocolate and their chemical characterization by Fourier transform (FT)-Raman spectroscopy and cap
academic.oup.com
August 5, 2025 at 11:56 PM
While you read about chocolate electrophoresis:
LN de Oliveira, et al., "Lipid Characterization of White, Dark, and Milk Chocolates by FT-Raman Spectroscopy and Capillary Zone Electrophoresis", J AOAC Int. 2015 Nov-Dec;98(6):1598-607. doi: 10.5740/jaoacint.15-083.
academic.oup.com/jaoac/articl...
LN de Oliveira, et al., "Lipid Characterization of White, Dark, and Milk Chocolates by FT-Raman Spectroscopy and Capillary Zone Electrophoresis", J AOAC Int. 2015 Nov-Dec;98(6):1598-607. doi: 10.5740/jaoacint.15-083.
academic.oup.com/jaoac/articl...
Quantitative Determination Method for Residual Colistin A/B in Edible Meats and Milk by Liquid Chromatography-Tandem Mass Spectrometry #JAOAC academic.oup.com/jaoac/articl...
Quantitative Determination Method for Residual Colistin A/B in Edible Meats and Milk by Liquid Chromatography-Tandem Mass Spectrometry
AbstractBackground. Colistin is a polypeptide antibiotic serving as a crucial “last-resort” agent against multidrug-resistant Gram-negative bacteria.Object
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March 9, 2026 at 10:52 AM
Quantitative Determination Method for Residual Colistin A/B in Edible Meats and Milk by Liquid Chromatography-Tandem Mass Spectrometry #JAOAC academic.oup.com/jaoac/articl...
Per- and Polyfluoroalkyl Substances (PFAS) in Food Products by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS): Single-Laboratory Validation, First Action: 2025.07 #JAOAC academic.oup.com/jaoac/articl...
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February 27, 2026 at 7:51 PM
Per- and Polyfluoroalkyl Substances (PFAS) in Food Products by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS): Single-Laboratory Validation, First Action: 2025.07 #JAOAC academic.oup.com/jaoac/articl...
Validation of the U.S. Food and Drug Administration’s Method for Detection of Per- and Polyfluoroalkyl Substances Analytes in Food and Feed: First Action 2025.06 #JAOAC #MassSpec academic.oup.com/jaoac/articl...
Validation of the U.S. Food and Drug Administration’s Method for Detection of Per- and Polyfluoroalkyl Substances Analytes in Food and Feed: First Action 2025.06
AbstractBackground. The AOAC Stakeholder Panel on Strategic Food Analytical Methods approved AOAC INTERNATIONAL Standard Method Performance Requirements (S
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February 3, 2026 at 7:38 PM
Validation of the U.S. Food and Drug Administration’s Method for Detection of Per- and Polyfluoroalkyl Substances Analytes in Food and Feed: First Action 2025.06 #JAOAC #MassSpec academic.oup.com/jaoac/articl...
Method for the Accurate and Sensitive Detection of Natamycin in Blueberries by Liquid Chromatography Coupled to High Resolution Tandem Mass Spectrometry (LC-HRMS) #JAOAC academic.oup.com/jaoac/articl...
A Method for the Accurate and Sensitive Detection of Natamycin in Blueberries by Liquid Chromatography Coupled to High Resolution Tandem Mass Spectrometry (LC-HRMS)
AbstractBackground. Natamycin is a naturally occurring antimycotic used to prevent mold in a variety of foodstuffs, mainly processed meat, cheese and wine,
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January 22, 2026 at 7:17 PM
Method for the Accurate and Sensitive Detection of Natamycin in Blueberries by Liquid Chromatography Coupled to High Resolution Tandem Mass Spectrometry (LC-HRMS) #JAOAC academic.oup.com/jaoac/articl...
Determination of Methylimidazole in Tea by High Resolution Mass Spectrometry and Investigation of Its Source #JOAOC academic.oup.com/jaoac/articl...
Determination of Methylimidazole in Tea by High Resolution Mass Spectrometry and Investigation of Its Source
AbstractBackground. Methylimidazole (MEI), classified as a Group 2B carcinogen by the WHO, is primarily formed as a Maillard reaction byproduct in foods. I
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December 5, 2025 at 3:21 PM
Determination of Methylimidazole in Tea by High Resolution Mass Spectrometry and Investigation of Its Source #JOAOC academic.oup.com/jaoac/articl...
Evaluation of the Applicability of Modified QuEChERS with Small-Scale SPE for the Analysis of Neonicotinoid Insecticides in Beetroot and Paprika Powder #JAOAC #MassSpec academic.oup.com/jaoac/articl...
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October 23, 2025 at 7:28 AM
Evaluation of the Applicability of Modified QuEChERS with Small-Scale SPE for the Analysis of Neonicotinoid Insecticides in Beetroot and Paprika Powder #JAOAC #MassSpec academic.oup.com/jaoac/articl...
Simultaneous and Quantitative Determination of Pyrrolizidine and Tropane Alkaloids in Food by LC-MS/MS, First Action 2025.02 #JAOAC academic.oup.com/jaoac/articl...
Simultaneous and Quantitative Determination of Pyrrolizidine and Tropane Alkaloids in Food by LC-MS/MS, First Action 2025.02
AbstractBackground. Pyrrolizidine alkaloids (PAs) are natural toxins produced by > 6,000 flowering plant species. Some PAs are hepatotoxic and genotoxic
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October 9, 2025 at 11:18 AM
Simultaneous and Quantitative Determination of Pyrrolizidine and Tropane Alkaloids in Food by LC-MS/MS, First Action 2025.02 #JAOAC academic.oup.com/jaoac/articl...
Analysis of Bovine Immunoglobulin G in Milk-Based Commodities: Liquid Chromatography–Tandem Mass Spectrometry vs. Affinity Liquid Chromatography #JAOAC academic.oup.com/jaoac/articl...
Analysis of Bovine Immunoglobulin G in Milk-Based Commodities: Liquid Chromatography–Tandem Mass Spectrometry vs. Affinity Liquid Chromatography
AbstractBackground. Current analytical methods for bovine immunoglobulin G (IgG) have certain limitations in terms of selectivity, reproducibility, and app
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October 9, 2025 at 11:17 AM
Analysis of Bovine Immunoglobulin G in Milk-Based Commodities: Liquid Chromatography–Tandem Mass Spectrometry vs. Affinity Liquid Chromatography #JAOAC academic.oup.com/jaoac/articl...
Comparative Analysis of Volatile Constituents in Different Parts and Essential Oil of Pogostemon Cablin Using GC-MS Combined with Chemometrics #JAOAC academic.oup.com/jaoac/articl...
Comparative Analysis of Volatile Constituents in Different Parts and Essential Oil of Pogostemon Cablin Using GC-MS Combined with Chemometrics
AbstractBackground. Pogostemon cablin (P. cablin) is a valuable medicinal plant used in traditional medicine and the fragrance industry, but quality contro
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September 21, 2025 at 7:04 AM
Comparative Analysis of Volatile Constituents in Different Parts and Essential Oil of Pogostemon Cablin Using GC-MS Combined with Chemometrics #JAOAC academic.oup.com/jaoac/articl...
Development of ELISA for Cyclopiazonic Acid in Various Foods and Its Validation Study Using LC/UV and LC/TOF-MS #JAOAC academic.oup.com/jaoac/articl...
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September 18, 2025 at 7:40 AM
Development of ELISA for Cyclopiazonic Acid in Various Foods and Its Validation Study Using LC/UV and LC/TOF-MS #JAOAC academic.oup.com/jaoac/articl...
HPLC-MS-Based Method for Determination of the D- and L- 5-Methytetrahydrofolate Isomer Ratio in Dietary Supplements #JAOAC academic.oup.com/jaoac/articl...
An HPLC-MS-Based Method for Determination of the D- and L- 5-Methytetrahydrofolate Isomer Ratio in Dietary Supplements
AbstractBackground. 5-Methytetrahydrofolate (5-MTHF), a reduced form of folate (vitamin B9) marketed as a potentially more bioavailable alternative to foli
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September 17, 2025 at 7:45 AM
HPLC-MS-Based Method for Determination of the D- and L- 5-Methytetrahydrofolate Isomer Ratio in Dietary Supplements #JAOAC academic.oup.com/jaoac/articl...
Development and Validation of a Multiresidue Method for Simultaneous Analysis of 451 Multiclass Pesticides in Fodder Crops #JAOAC #MassSpec academic.oup.com/jaoac/articl...
Development and Validation of a Multiresidue Method for Simultaneous Analysis of 451 Multiclass Pesticides in Fodder Crops
AbstractBackground. Fodder crops are widely used as main ingredients of animal feed products. To combat pest infestations, farmers often apply pesticides o
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September 16, 2025 at 12:00 PM
Development and Validation of a Multiresidue Method for Simultaneous Analysis of 451 Multiclass Pesticides in Fodder Crops #JAOAC #MassSpec academic.oup.com/jaoac/articl...
High-Throughput Quantification of Pesticide Residues in Complex Matrix (Chilli Powder) Using Liquid Chromatography Tandem Mass Spectrometry: Inter- and Intra-Day Validation #JAOAC academic.oup.com/jaoac/articl...
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August 23, 2025 at 5:52 AM
High-Throughput Quantification of Pesticide Residues in Complex Matrix (Chilli Powder) Using Liquid Chromatography Tandem Mass Spectrometry: Inter- and Intra-Day Validation #JAOAC academic.oup.com/jaoac/articl...
Development of an LC-MS/MS method for analysis of levamisole in poultry and livestock products #JAOAC academic.oup.com/jaoac/articl...
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July 23, 2025 at 4:34 AM
Development of an LC-MS/MS method for analysis of levamisole in poultry and livestock products #JAOAC academic.oup.com/jaoac/articl...
Metabolomics Analysis on Different Parts of Ligustrum Lucidum Ait Based on UPLC-Q-TOF-MS #JAOAC academic.oup.com/jaoac/advanc...
Metabolomics Analysis on Different Parts of Ligustrum Lucidum Ait Based on UPLC-Q-TOF-MS
AbstractBackground. Ligustri Lucidi Fructus (LLF), the dried fruit of Ligustrum lucidum Ait (LLA), is a traditional Chinese medicine used for nourishing li
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June 10, 2025 at 7:53 PM
Metabolomics Analysis on Different Parts of Ligustrum Lucidum Ait Based on UPLC-Q-TOF-MS #JAOAC academic.oup.com/jaoac/advanc...
Impact of Genetics and Environment on Cranberry Fruit Metabolites #JAOAC #MassSpec academic.oup.com/jaoac/advanc...
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May 30, 2025 at 6:20 PM
Impact of Genetics and Environment on Cranberry Fruit Metabolites #JAOAC #MassSpec academic.oup.com/jaoac/advanc...
Exploring the changes of volatile compounds in crude and processed turmeric using GC-MS based volatilomics #JAOAC academic.oup.com/jaoac/advanc...
Exploring the changes of volatile compounds in crude and processed turmeric using GC-MS based volatilomics
AbstractBackground. It is a common practice to process crude turmeric (CT) using different approaches, however, limited research is available on the compar
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May 28, 2025 at 6:16 PM
Exploring the changes of volatile compounds in crude and processed turmeric using GC-MS based volatilomics #JAOAC academic.oup.com/jaoac/advanc...
Development of a LC-MS/MS Method for the Determination of Lauric Arginate Ethyl Ester (E243) in Food #JAOAC academic.oup.com/jaoac/advanc...
Development of a LC-MS/MS Method for the Determination of Lauric Arginate Ethyl Ester (E243) in Food
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May 17, 2025 at 7:18 AM
Development of a LC-MS/MS Method for the Determination of Lauric Arginate Ethyl Ester (E243) in Food #JAOAC academic.oup.com/jaoac/advanc...
Development and Optimization of Extraction Methodologies for the Determination of Antibiotics in Honey by UHPLC-ToF-MS #JAOAC academic.oup.com/jaoac/advanc...
Development and Optimization of Extraction Methodologies for the Determination of Antibiotics in Honey by UHPLC-ToF-MS
AbstractBackground. The administration of antibiotics to food-producing animals, including bees, is a common practice employed to prevent or treat bacteria
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April 26, 2025 at 7:09 AM
Development and Optimization of Extraction Methodologies for the Determination of Antibiotics in Honey by UHPLC-ToF-MS #JAOAC academic.oup.com/jaoac/advanc...
A New UHPLC-UV-MS Method for Detection and Identification of Bioactive Compounds #JAOAC academic.oup.com/jaoac/advanc...
A New UHPLC-UV-MS Method for Detection and Identification of Bioactive Compounds
AbstractBackground. The development of analytical methods in food science has grown parallel with consumers’ concern about food composition. There is desir
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April 19, 2025 at 6:53 AM
A New UHPLC-UV-MS Method for Detection and Identification of Bioactive Compounds #JAOAC academic.oup.com/jaoac/advanc...
Liquid- and Gas Chromatography with Tandem Mass Spectrometric Technique to Optimize and Validate the Analysis of Pesticides in Honey: a Large Scope, Multi-Class, Multi-Residue Method #JAOAC academic.oup.com/jaoac/advanc...
Liquid- and Gas Chromatography with Tandem Mass Spectrometric Technique to Optimize and Validate the Analysis of Pesticides in Honey: a Large Scope, Multi-Class, Multi-Residue Method
AbstractBackground. Honey is a nutrient-rich food item with a complex matrix due to its diverse nutritional components. This complexity poses challenges in
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April 18, 2025 at 11:09 AM
Liquid- and Gas Chromatography with Tandem Mass Spectrometric Technique to Optimize and Validate the Analysis of Pesticides in Honey: a Large Scope, Multi-Class, Multi-Residue Method #JAOAC academic.oup.com/jaoac/advanc...