金目鯛綺麗ね〜☺️
Kinmedai (splendid alfonsino) are so beautiful~☺️
#青空ごはん部
#FoodSky
#SplendidAlfonsino
#LifeInJapan
#JapanDailyShots
@bskyphotos.bsky.social
Kinmedai (splendid alfonsino) are so beautiful~☺️
#青空ごはん部
#FoodSky
#SplendidAlfonsino
#LifeInJapan
#JapanDailyShots
@bskyphotos.bsky.social
June 6, 2026 at 9:24 AM
金目鯛綺麗ね〜☺️
Kinmedai (splendid alfonsino) are so beautiful~☺️
#青空ごはん部
#FoodSky
#SplendidAlfonsino
#LifeInJapan
#JapanDailyShots
@bskyphotos.bsky.social
Kinmedai (splendid alfonsino) are so beautiful~☺️
#青空ごはん部
#FoodSky
#SplendidAlfonsino
#LifeInJapan
#JapanDailyShots
@bskyphotos.bsky.social
March 5, 2026 at 12:33 AM
📚 SHOWTIME! 🖋️
Akira’s not the only one ready to sink his teeth into this meal. Today’s joint preview is served fresh, prepared by renowned chefs @glittrcrittr.bsky.social and @biipbop.bsky.social, and sure to leave you with a craving for more!
Akira’s not the only one ready to sink his teeth into this meal. Today’s joint preview is served fresh, prepared by renowned chefs @glittrcrittr.bsky.social and @biipbop.bsky.social, and sure to leave you with a craving for more!
![Fic by:
Kitty
Spot Art by:
Biip (Biipbop)
[Leblanc's Lending Library Logo]
Akechi gave him a withering look. "I seem to remember telling you I'm a terrible cook."
"I just need an extra set of hands. Butchering will keep me busy," Akira said, breezing past him to get the fish out of the fridge. He'd caught both the akamutsu and kinmedai himself, because it'd felt important to make this dinner something purely his to offer. He'd broken down the kinmedai the same day he'd reeled it in from the cold deep, but the akamutsu was still shining and whole.
They were similar, these two fish. Both red on the outside with fatty white flesh within, wide-eyed from life in the dark. The akamutsu's fangs and red eyes reminded Akira of his rival. It was tastier—oily and fragrant from the moment a knife slid into its belly. The kinmedai had to eat itself first, decomposing into something almost sweet.
Real chefs called it aging, but Akira understood the power of controlled ruin.
[Biip’s art shows Akechi packaged between fish, covered in plastic wrap. A sticker with the date of 2016.11.20 covers his eyes. Akira’s hand is holding the package, and his fingernails are painted black.]](https://cdn.bsky.app/img/feed_thumbnail/plain/did:plc:ojrpnyf372obt5wv2tkdfnyg/bafkreia4bfewflds7otwqfgemfjscrldrpoueb2ysffwtpn743zaoyk4vi)
September 26, 2026 at 7:14 PM
📚 SHOWTIME! 🖋️
Akira’s not the only one ready to sink his teeth into this meal. Today’s joint preview is served fresh, prepared by renowned chefs @glittrcrittr.bsky.social and @biipbop.bsky.social, and sure to leave you with a craving for more!
Akira’s not the only one ready to sink his teeth into this meal. Today’s joint preview is served fresh, prepared by renowned chefs @glittrcrittr.bsky.social and @biipbop.bsky.social, and sure to leave you with a craving for more!
Braised Kinmedai
oil pastel, collage
100×148mm
oil pastel, collage
100×148mm
October 1, 2025 at 4:22 AM
Braised Kinmedai
oil pastel, collage
100×148mm
oil pastel, collage
100×148mm
This morning’s catch… actually, overnight but brought to the port this morning. Ise ebi (Japanese spiny lobster) and Kinmedai (Beryx splendens)
May 10, 2026 at 9:27 PM
This morning’s catch… actually, overnight but brought to the port this morning. Ise ebi (Japanese spiny lobster) and Kinmedai (Beryx splendens)
Food Wh0re - Coral Omakase - May 2024
A 10-seat counter tucked inside another restaurant, Coral feels like a sushi speakeasy. Toyosu-fresh fish, silky uni, bright kinmedai, and a few fusion twists that really worked. Thoughtful, intimate, and consistently enjoyable—I’d gladly revisit.
A 10-seat counter tucked inside another restaurant, Coral feels like a sushi speakeasy. Toyosu-fresh fish, silky uni, bright kinmedai, and a few fusion twists that really worked. Thoughtful, intimate, and consistently enjoyable—I’d gladly revisit.
December 24, 2025 at 5:05 PM
Food Wh0re - Coral Omakase - May 2024
A 10-seat counter tucked inside another restaurant, Coral feels like a sushi speakeasy. Toyosu-fresh fish, silky uni, bright kinmedai, and a few fusion twists that really worked. Thoughtful, intimate, and consistently enjoyable—I’d gladly revisit.
A 10-seat counter tucked inside another restaurant, Coral feels like a sushi speakeasy. Toyosu-fresh fish, silky uni, bright kinmedai, and a few fusion twists that really worked. Thoughtful, intimate, and consistently enjoyable—I’d gladly revisit.
u have no idea how excited i am that 1) they have beloved grilled hamachi collar i need it in my life 2) i can finally taste kinmedai bc kaneko-san keeps making it sound and look good
April 29, 2025 at 10:15 PM
u have no idea how excited i am that 1) they have beloved grilled hamachi collar i need it in my life 2) i can finally taste kinmedai bc kaneko-san keeps making it sound and look good
Some Japan food recapping! We hired a car and drove out of Tokyo to our ryokan in Higashiizu.
We had lunch along the way at one of the seaside towns: scallop donburi, mixed tempura & alfonsino 🐟 (kinmedai)
We had lunch along the way at one of the seaside towns: scallop donburi, mixed tempura & alfonsino 🐟 (kinmedai)
October 20, 2024 at 5:30 AM
Some Japan food recapping! We hired a car and drove out of Tokyo to our ryokan in Higashiizu.
We had lunch along the way at one of the seaside towns: scallop donburi, mixed tempura & alfonsino 🐟 (kinmedai)
We had lunch along the way at one of the seaside towns: scallop donburi, mixed tempura & alfonsino 🐟 (kinmedai)
Some of my favorite #pleinairpril paintings I did this year! Had a lot of fun doing them this year - lil’ me and my brother and our adventures!
Currently working on making an art book of these (with some additional illustrations for release later this year - stay tooned)!
#kidlitart #illustration
Currently working on making an art book of these (with some additional illustrations for release later this year - stay tooned)!
#kidlitart #illustration
June 10, 2024 at 4:58 PM
Some of my favorite #pleinairpril paintings I did this year! Had a lot of fun doing them this year - lil’ me and my brother and our adventures!
Currently working on making an art book of these (with some additional illustrations for release later this year - stay tooned)!
#kidlitart #illustration
Currently working on making an art book of these (with some additional illustrations for release later this year - stay tooned)!
#kidlitart #illustration
ミニチュアの金目鯛の煮付けです。
simmered sea bream in sweetened soy sauce, kinmedai no nitsuke, japanese cuisine,miniature,miniature food,ミニチュア,ミニチュアフード
simmered sea bream in sweetened soy sauce, kinmedai no nitsuke, japanese cuisine,miniature,miniature food,ミニチュア,ミニチュアフード
November 28, 2023 at 9:33 PM
ミニチュアの金目鯛の煮付けです。
simmered sea bream in sweetened soy sauce, kinmedai no nitsuke, japanese cuisine,miniature,miniature food,ミニチュア,ミニチュアフード
simmered sea bream in sweetened soy sauce, kinmedai no nitsuke, japanese cuisine,miniature,miniature food,ミニチュア,ミニチュアフード
Du bist, was du isst
December 29, 2024 at 1:05 PM
Du bist, was du isst
They didn't have kinmedai, tho. Womp.
April 29, 2025 at 11:11 PM
They didn't have kinmedai, tho. Womp.
Introducing Yoshinoya's Limited-Time 'Braised Kinmedai Rice Set' to Satisfy Your Fish Cravings#Japan#Tokyo#Japanese_Food#Yoshinoya#Kinmedai
Introducing Yoshinoya's Limited-Time 'Braised Kinmedai Rice Set' to Satisfy Your Fish Cravings
Yoshinoya announces the launch of a new limited-time fish dish, 'Braised Kinmedai Rice Set,' available from July 27, 2026.
third-news.com
July 27, 2026 at 2:50 AM
Introducing Yoshinoya's Limited-Time 'Braised Kinmedai Rice Set' to Satisfy Your Fish Cravings#Japan#Tokyo#Japanese_Food#Yoshinoya#Kinmedai
Here’s the menu. I also got the A5 wagyu supplement and some uni thing which I didn’t need but yeah one of the best dining experiences of my life
April 10, 2025 at 3:25 AM
Here’s the menu. I also got the A5 wagyu supplement and some uni thing which I didn’t need but yeah one of the best dining experiences of my life
Japanese beef bowl chain is now serving up... fish?!
Yoshinoya gets into fancy fish, but is the cheap beef king reaching too far? [Taste test]
Japan’s biggest beef bowl chain is now serving up simmered kinmedai.
soranews24.com
August 5, 2026 at 1:04 AM
Japanese beef bowl chain is now serving up... fish?!
I've never had kinmedai before. I'll have to try that out next time.
April 29, 2025 at 10:18 PM
I've never had kinmedai before. I'll have to try that out next time.
