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www.koreaherald.com/article/1059...
(And like… I’m not Korean, but my adoptive brother IS, and that’s why Deedee’s father Daesong Kim is koryosaram Ashkie. If I didn’t have a general policy of her media being 5-7 milliKurisu’s from reality I’d namedrop this movie in book 3-4.)
(And like… I’m not Korean, but my adoptive brother IS, and that’s why Deedee’s father Daesong Kim is koryosaram Ashkie. If I didn’t have a general policy of her media being 5-7 milliKurisu’s from reality I’d namedrop this movie in book 3-4.)
Deedee’s tastes are more towards the Ashkie and Sephardic food she grew up on, but she also latched onto the few Russo-Korean things her father Daesong Kim made and ate. She has a soft spot for beet and green borsch and her salad of choice is a uniquely Koryosaram carrot and radish pickle.
Deedee’s tastes are more towards the Ashkie and Sephardic food she grew up on, but she also latched onto the few Russo-Korean things her father Daesong Kim made and ate. She has a soft spot for beet and green borsch and her salad of choice is a uniquely Koryosaram carrot and radish pickle.