#LoveCheese
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thelittlesaint.wsocial.eu
All that cheese… TRY IT!! #LoveCheese
October 3, 2026 at 2:19 PM
bluewavefusion.bsky.social
🧐 WhoKNEW BritishCON-SERVATIVES loveCHEESE? 🧀
May 23, 2026 at 8:52 PM
brinsonrob69268.bsky.social
And maybe he'll bring home some cheese. #LoveCheese 😎
ournewhomecoach.bsky.social Jennifer Crawford @ournewhomecoach.bsky.social · Apr 18
I want my husband to get a job in the local cheese shop a couple of days a week. He’d be good and it would get him out of the house.
April 18, 2026 at 4:19 AM
rogerthedodger.bsky.social
Tonight's #cheese is brie with white truffle (again) but this time it's paired with sweet chilli rice crackers ❤️

#food #LoveCheese #foodsky
Brie, a knife and a packet of rice crackers, all on a plate
January 22, 2026 at 10:12 PM
rogerthedodger.bsky.social
Teamwork for the #food today 👫

Wifey cooked sirloin steak

I did brussels sprouts and courgette/zucchini, baked with cheddar #cheese and black truffle; artichoke with fresh coriander/cilantro leaves; potato pops; and a home-made blue cheese sauce to go on the steak 😇

#foodsky #LoveCheese
Two plates of food with knives and forks
December 31, 2025 at 4:21 PM
rogerthedodger.bsky.social
Tonight's cheeseboard includes brie, cheddar with black truffle, salt and pepper crackers 🧀

#food #LoveCheese #foodsky #cheese
No plate. No knife. 500g brie which Morrisons only do during the festive period; cheddar with black truffle which they also only do during the festive period.
December 28, 2025 at 11:15 PM
dano53.bsky.social
"Yes, consuming cheese can lead to the release of dopamine in the brain, primarily due to the presence of casein and fat, which interact with the brain's reward system".
#LoveCheese
December 21, 2025 at 8:10 PM
rogerthedodger.bsky.social
Saturday's #food

Oven-baked pork and beef meatballs with beer, red onion, garlic, garnished with sliced pickled gherkin

Red cabbage, sweet potato, pecan nuts, oven-baked with Pié d'Angloys cheese (the most orgasmic #cheese ever) and Port Salut cheese

#foodsky #LoveCheese
Two plates of food with knives and forks Both elements of the dinner when they had just come out of the oven
December 6, 2025 at 4:10 PM
rogerthedodger.bsky.social
Home-made pizzas with mushroom, anchovies, orange pepper, mozzarella cheese

One has extra-mature cheddar cheese around the outside edge, the other has Long Clawson Shropshire blue cheese

No tomato as it sometimes triggers wifey's IBS

#food #foodsky #LoveCheese
A plate with three slices of pizza on it Two pizzas (for today) and two cheesy mushrooms (for tomorrow) that have just come out of the oven Two pizzas before they went in the oven
November 30, 2025 at 4:27 PM
rogerthedodger.bsky.social
Steak and chips, innit! ❤️

Panfried venison haunch steak with a home-made wild mushroom sauce

Airfried McCain🇨🇦 naked chips

Warm salad of artichoke, apple and extra-mature cheddar cheese

#food #foodsky #LoveCheese
Two plates of food with knives and forks. My steak is rare, wifey's is medium rare. Wifey cooked the steak.
November 23, 2025 at 4:08 PM
rogerthedodger.bsky.social
Tonight's #cheese board involves Pié d'Angloys, more Pié d'Angloys in case the first one runs out, parma ham, poppy and sesame seed crackers 🧀🐭

#LoveCheese
Pié d'Angloys cheese, parma ham, poppy and sesame seed crackers, all on a plate. The knife is under the packet of (nitrite-free) parma ham.
October 11, 2025 at 9:19 PM
rogerthedodger.bsky.social
Tonight's #cheese board involves Pié d'Angloys - the most orgasmic cheese that I have ever tasted - along with sliced Shropshire blue, because it was on special offer, on sea salt and black pepper scalloped crackers 🧀

#LoveCheese
September 9, 2025 at 5:57 PM
rogerthedodger.bsky.social
#LoveCheese #LoveFrance
Reblochon Now France has many cheeses, we’re really spoilt for choice, One for every day of the year so cheese lovers can rejoice, So Englishman’s Feet is my current fave, it’s my number one French cheese, Reblochon was my fave cheese long ago but now I say Pié d'Angloys please. So why did it fall from favour, a taste so complex and creamy, A taste that tantalises the tongue, makes tartiflette so dreamy? The answers’s very simple and you don’t need a cheese diploma, Reblochon tastes fantastic but it has an awful aroma. So down to the nitty gritty and the realities of married life, There are two partners in this marriage, me and my lovely wife, When we open up the fridge we don’t expect an awful stink, We worried that my love of Reblochon was driving us towards a brink. We tried plastic containers, we tried various different types of wrap, But whenever we opened the fridge door, there was always a smell like crap. So we had to make do with Brie and Camembert until Pié d'Angloys came along, Which has the gorgeous complex flavour but without the nasty pong. Roger the Dodger 25th August 2025
August 25, 2025 at 9:33 PM
mrsveritea.bsky.social
I’m sorry. 😔
… promise to add you to the #LoveCheese #CheeseLove list next time! xx
a man in a suit and tie is standing in the rain with his eyes closed .
ALT: a man in a suit and tie is standing in the rain with his eyes closed .
media.tenor.com
June 22, 2025 at 8:07 PM
rogerthedodger.bsky.social
Tonight's cheeseboard involves garlic scalloped crackers and Langres

It definitely doesn't involve Limoncello

No, that wouldn't go at all well with cheese and crackers

Quite excited as I don't think I've ever had Langres before 😁

#LoveCheese
Garlic scalloped crackers and Langres cheese. Bottle of limoncello in the background, which I was going to use in Limoncello chicken tomorrow. As we have loads of food left over from today's barbie that probably won't be happening now.
June 21, 2025 at 9:40 PM
rogerthedodger.bsky.social
Cod fillet, fried in butter and served with capers. King prawns (shrimps in US) with garlic and coriander (cilantro in US). Potato pops. Blitzed shiitake mushrooms and extra-mature cheddar.

📷 🍜 #foodsky #cooking #food #cooksky #LoveCheese
Two plates of food with knives and forks.
June 1, 2025 at 3:09 PM
rogerthedodger.bsky.social
I did lamb grillsteak and chips (fries in US) in the airfryer

Wifey fried sliced peppers, peas and onion in butter (yes, she's a big James Martin fan)

Grated parmesan on everything before serving 🧀

📷 🍜 #foodsky #cooking #food #cooksky #LoveCheese
Plate of food with a knife and fork waiting at the sides. The pink lamb grillsteak, warm and moist, dripping meaty juice. The skinny chips huddled up nearby, glad to be set loose. Then by their side a heap of veg, creamy from the butter; such a tasty combo that it's set my heart a-flutter.
May 26, 2025 at 4:51 PM
rogerthedodger.bsky.social
Tinned mackerel with cashew nuts, more in Alt Text

Wifey did all the veg 😍

Butternut squash stuffed with broccoli gratin (feta and extra-mature cheddar)

Boiled cavolo nero, asparagus, carrot, potato

📷 🍜 #foodsky #cooking #food #cooksky #teamwork #LoveCheese #LoveVeg
Photo of two plates of food. Knife and fork for wifey, just a fork for me. The only tinned mackerel we had which didn't have tomato or citrus in it was the one with curry sauce, so that's what wifey had. I had the one with tomato sauce. I tipped it out of the tin, mashed it up then mixed in some cashew nuts. Easy! Stuffed butternut squash, ready to go in the oven to brown the cheese off.
May 18, 2025 at 3:27 PM
lyndaaa.bsky.social
I see no flaw in this #lovecheese
May 18, 2025 at 9:28 AM
rogerthedodger.bsky.social
Tonight's cheeseboard will involve what's left of the Caprice des Dieux, some Emmental and some garlic crackers

#LoveCheese
Tonight's cheeseboard will involve what's left of the Caprice des Dieux, some Emmental and some garlic crackers
April 19, 2025 at 9:40 PM
rogerthedodger.bsky.social
Rest of yesterday's venison stew, courgette baked with feta cheese and black olives, was going to put kecap manis (sweet soy sauce) on the cheese and courgette mixture - but forgot 🙄

📷 🍜 #foodsky #cooking #food #cooksky #LoveCheese

Details of my spicy cherry tomato side salad in Alt Text
Two plates of food, knife and fork for wifey, just a fork for me. Side salad for me of cherry tomatoes, salt, cayenne pepper, sliced pickled gherkin (pickles in US) and 'Mexicana' spicy cheddar with jalapenos in it.
April 14, 2025 at 3:18 PM
rogerthedodger.bsky.social
I only got oatcakes in last December because I was aiming to provide this selection of cheese combos to our guests at Xmas

(Didn't fancy charcoal crackers and I tweaked a couple of the others)

#food #LoveCheese #foodsky
Blue cheese + oatcakes + sour cherry jam (changed from walnuts) Brie + baguette + pink lady apple (changed from pear) Comte + crackers + dried apricots Manchego + rye crackers + membrillo (quince jelly) Cheddar + fruit toast + grapes Didn't try goat cheese + charcoal crackers + fresh figs
March 25, 2025 at 9:36 AM
rogerthedodger.bsky.social
Tonight's cheeseboard will involve Pié d'Angloys, the most orgasmic cheese that I have ever tasted (as long as it's been out of the fridge for at least 2 hours)

Also applewood smoked cheddar pieces and oatcakes

#food #LoveCheese #foodsky
Some cheese and some rough oatcakes
March 24, 2025 at 8:16 PM
rogerthedodger.bsky.social
Later tonight I shall be eating the President

I'm sure I won't be the first to do that, or the last

It's important to get your oats 😉
Nairn's rough oatcakes, Pesident brie and some Port Salut will be forming the basis of my cheeseboard for tonight #LoveCheese
March 5, 2025 at 9:55 PM