www.tiktok.com/@meatermade/...
www.tiktok.com/@meatermade/...
Bein a fancy bitch tonight and doing steak frites with a thick ribeye, reverse seared.
Got the cook going right now. And I love that I can link my cook and share it in my stream.
Will take pics of the finished product!
Bein a fancy bitch tonight and doing steak frites with a thick ribeye, reverse seared.
Got the cook going right now. And I love that I can link my cook and share it in my stream.
Will take pics of the finished product!
Kosmos Honey Chipotle Killer Bee rubbed pork loin steaks
Assisted by Dreamtheatre, Bench Lincoln County Lager #OntarioCraftBeer #OhCanads #MeaterMade
Kosmos Honey Chipotle Killer Bee rubbed pork loin steaks
Assisted by Dreamtheatre, Bench Lincoln County Lager #OntarioCraftBeer #OhCanads #MeaterMade
Last #BigGreenEgg treat
Argentinian Beef Tenderloins rubbed withLane’s BBQ SPG
Assisted by Madri Excepcional (alas brewed here), Blue Ǒster Cult & my brand new assistant from Napoleon #MeaterMade
Last #BigGreenEgg treat
Argentinian Beef Tenderloins rubbed withLane’s BBQ SPG
Assisted by Madri Excepcional (alas brewed here), Blue Ǒster Cult & my brand new assistant from Napoleon #MeaterMade
#BigGreenEgg Mennonite Chicken rubbed with Lanes BBQ Spellbound rub on the rotisserie
A wee dram Aberlour Speyside Single Malt (65%!!!) Slaintr
Assisted by Mogwai #MeaterMade
#BigGreenEgg Mennonite Chicken rubbed with Lanes BBQ Spellbound rub on the rotisserie
A wee dram Aberlour Speyside Single Malt (65%!!!) Slaintr
Assisted by Mogwai #MeaterMade
#BigGreenEgg
#MeatChurch Holy Cow rubbed 60 day dry aged Strip Loin with hickory chunk for extra smoke & low n slow
Assisted by The Tragically Hip & Moosehead Canadian Lager #MeaterMade
#BigGreenEgg
#MeatChurch Holy Cow rubbed 60 day dry aged Strip Loin with hickory chunk for extra smoke & low n slow
Assisted by The Tragically Hip & Moosehead Canadian Lager #MeaterMade
#BigGreenEgg
Spatchcocked Piri-Piri chicken. Marinaded first…Piri-Piri sauce made from scratch & to be added later
Assisted by The Black Keys & Heritage Estate Winery & Cidery’s Dragon Gold cider #MeaterMade
#BigGreenEgg
Spatchcocked Piri-Piri chicken. Marinaded first…Piri-Piri sauce made from scratch & to be added later
Assisted by The Black Keys & Heritage Estate Winery & Cidery’s Dragon Gold cider #MeaterMade
Sharwarma chicken breasts/thighs after an overnight marinade
Assisted by Jason Isbell (I think I have a man crush) & first blood Dragon’s Gold Apple Cider from Barrie ON #MeaterMade
Sharwarma chicken breasts/thighs after an overnight marinade
Assisted by Jason Isbell (I think I have a man crush) & first blood Dragon’s Gold Apple Cider from Barrie ON #MeaterMade
Something special #BigGreenEgg
Bistecca Alla Fiorentina 60 day aged T-bone reverse sear with hickory smoke & rub added just before the sear
Assisted by Bloody Caesar, My Morning Jacket is (cant get enuff) & #MeaterMade
Something special #BigGreenEgg
Bistecca Alla Fiorentina 60 day aged T-bone reverse sear with hickory smoke & rub added just before the sear
Assisted by Bloody Caesar, My Morning Jacket is (cant get enuff) & #MeaterMade
#BigGreenEgg
Two Pork Tenderloins low n slow & rubbed
1 Walker & Son’s Slap Ya Mama Cajun
2 Dizzy Pig’s Dizzy Dust
Asst Badfinger & Wrexham Lager #MeaterMade
#BigGreenEgg
Two Pork Tenderloins low n slow & rubbed
1 Walker & Son’s Slap Ya Mama Cajun
2 Dizzy Pig’s Dizzy Dust
Asst Badfinger & Wrexham Lager #MeaterMade
#BigGreenEgg
Korean Style (Galba) Beef Ribs…24 hour marinaded…direct low to 165f then crank indirect in a pot in he marinade to 204f
Assisted by Bob Marley & The Wailers and Bloody Caesars #MeaterMade
#BigGreenEgg
Korean Style (Galba) Beef Ribs…24 hour marinaded…direct low to 165f then crank indirect in a pot in he marinade to 204f
Assisted by Bob Marley & The Wailers and Bloody Caesars #MeaterMade
#BIGGREENEGG TIME!
#LanesBBQ Ancho Espresso rubbed Pork Back Ribs (with Cherry wood for extra smoke oomph)
Assisted by DAB German Lager & Mick Fleetwood’s celebration of Peter Green #MeaterMade
#BIGGREENEGG TIME!
#LanesBBQ Ancho Espresso rubbed Pork Back Ribs (with Cherry wood for extra smoke oomph)
Assisted by DAB German Lager & Mick Fleetwood’s celebration of Peter Green #MeaterMade
Around freezing, misty rain with ice storm expected in Toronto
#BigGreenEgg
- Double baked potato (skotch bonnet kick)
- Stuffed Mushroom Caps
- 2 Pork Tenderloins rubs: Pepper Palace Butterscotch & Slap Ya Mama
Dr John &!Hacker Pschorr Műnchener Gold #MeaterMade
Around freezing, misty rain with ice storm expected in Toronto
#BigGreenEgg
- Double baked potato (skotch bonnet kick)
- Stuffed Mushroom Caps
- 2 Pork Tenderloins rubs: Pepper Palace Butterscotch & Slap Ya Mama
Dr John &!Hacker Pschorr Műnchener Gold #MeaterMade