#NewEnglandFood
"The Ghost in the Bean Pot," commissioned by the MDI Historical Society for Anna Durand’s article about the role of the slave trade in the development of traditional New England recipes. 🧵

#civilwar #newenglandfood #foodhistory #stilllife #foodphotography #mainefood
March 12, 2025 at 6:08 PM
When life gives you invasive crabs… make ramen. 🦀🍜

Our own @ckummer.bsky.social dishes how New England's most destructive little crustacean might just be its next great ingredient.

Turn up the volume!
#GreenCrab #InvasiveSpecies #NewEnglandFood #Ramen"
#FoodPolicy #FoodAndSociety #EatYourEnemies
New England's invasive green crabs are destroying clam beds, so, let's eat them!
Create a market, pay fishermen to catch them, and protect local oysters and clams in the process. Full story: https://aspenfood.org/2026/06/09/the-case-for-eating-your-enemies/
#GreenCrab #InvasiveSpecies #
June 17, 2026 at 5:05 PM
Martha’s Vineyard in a bowl. 🌊🥣

I fell for The Black Dog Tavern’s Quahog Chowder on a Labor Day trip there in 2011. And now I’m revisiting the recipe w/ a salad & wine & beer pairings.

👉 Full story + recipes: tinyurl.com/3hxmxr99

#MarthasVineyard #ClamChowder #NewEnglandFood #ArtfulGourmet
September 5, 2026 at 5:46 PM