#Pakron
chapter 3 illustration for my commander fic! ft my facecanons for addamaque, murvrum, and pakron

[ #art #hndr_fa ]
August 17, 2025 at 1:47 AM
(hundred line) i need to draw addamaque and pakron again
April 30, 2026 at 2:46 AM
dxei team

Point Guard - Addamaque
Shooting Guard - Z’enta
Small Forward - Eito
Power Forward - Valla-Garzo/Szanshin
Center - Pakron
October 2, 2026 at 1:35 PM
There are countless black bean soup recipes out there, but this one from Timothy Pakron (@mississippivegan) really stands out. As he puts it, "I don’t hold back with the spices," and trust us, he's not kidding!
Link to recipes https://buff.ly/40Re0kb
February 7, 2025 at 5:00 PM
Timothy Pakron of @mississippivegan has a talent for building flavor in every dish. He describes this lentil soup as “comforting yet bright, with layers of flavor,” and we couldn’t agree more.
#soupoftheday #soups #peopleofthebean #ranchogordo #heirloombeans #leguminati
February 6, 2026 at 5:02 PM
tried to put my pakron vibes to paper, i think she turned out well!

[ #sketchlog ]
June 23, 2025 at 3:49 AM
This Salisbury Steak was from "Mississippi Vegan" by Timothy Pakron. It was hearty and decadent 😋 😋 . #plantbased #cooking #mississippivegan
February 25, 2025 at 2:56 AM
April 29, 2026 at 4:50 PM
We've admired Timothy Pakron's (@mississippivegan) work for years, so we were excited to see his new cookbook, Garden Variety: Plant-Focused Recipes Inspired by My Garden. His Chickpea Avocado Salad is high on our summer salad list. Photo by Timothy Pakron.
July 28, 2026 at 4:01 PM
Mississippi Vegan has been the cookbook I’ve been working with for the last year or two. You get everything from baked goods, to dinners, to drinks with plenty of ways to customize.
November 30, 2025 at 5:23 AM
May 1, 2026 at 10:09 PM
Enjoy a glass of wine, generously provided by St. Supéry Winery, and sample food inspired by the book. This event is free and open to the public, but please RSVP if you’re planning to attend. RSVPs help us ensure we have enough samples for everyone. www.eventbrite.com/e/rancho-gor...
Rancho Gordo Presents: Cookbook Signing withTimothy Pakron
Join Steve Sando and the team at Rancho Gordo in Napa to celebrate the launch of Timothy Pakron’s newest cookbook, Garden Variety.
www.eventbrite.com
September 29, 2026 at 5:03 PM
one more preview since i finished the cg today but my pakron facecanon is very cute if i do say so myself

[ #sketchlog ]
August 15, 2025 at 2:03 AM
October 2, 2026 at 4:39 PM
Pakron is getting direct coaching from a former accomplished pro Center (Dahl'xia) so she’s playing the fundamentals at a high level, which fits her temperament I think. An unshakeable blocker also following each shot to the rim, she’s dominating the paint both physically and mentally.
October 2, 2026 at 1:35 PM
I love black bean soup. I remember in the late '70s eating at the Willy Bird restaurant in Santa Rosa. It was a real novelty at that point in NorCal. The waitress tried to discourage us but I ignored her and from then on it was love.

This recipe is a winner.
www.ranchogordo.com/blogs/recipe...
Mississippi Vegan's Black Bean Soup
Timothy Pakron is a photographer, food stylist, and recipe developer and the creator of Mississippi Vegan. Like many of us, he gets nostalgic when it comes to black bean soup: "When I was at college i...
www.ranchogordo.com
February 7, 2025 at 5:25 PM
Just asked a vegan bestie, and he recommended Isa Chandra Moskowitz's "Isa Does It" and "Mississippi Vegan" by Timothy Pakron.
December 28, 2023 at 8:11 PM
‘Mississippi Vegan’ influencer debuts new cookbook | Food and drink | Gambit Weekly

https://www.allforgardening.com/1934887/mississippi-vegan-influencer-debuts-new-cookbook-food-and-drink-gambit-weekly/

When Mississippi native Timothy Pakron moved to New Orleans seven years ago, his first …
'Mississippi Vegan' influencer debuts new cookbook | Food and drink | Gambit Weekly - All For Gardening
When Mississippi native Timothy Pakron moved to New Orleans seven years ago, his first priority was to create a lush edible backyard garden.
www.allforgardening.com
August 27, 2026 at 7:20 AM
TONIGHT, join us in welcoming two powerhouse cookbook creators to the bookshop! 💚

We're so excited to host Timothy Pakron, the Mississippi Vegan, to celebrate his new cookbook, GARDEN VARIETY. He'll be joined by Joy Wilson, AKA Joy the Baker!

Don't miss it! buff.ly/eOwaOTG
September 23, 2026 at 2:03 PM
finally we can see how badly they'll butcher pakron
April 26, 2026 at 3:15 PM
Dear friends, two powerhouse cookbook creators are coming to the bookshop! 💚

Don't miss our event with Timothy Pakron, the Mississippi Vegan, as we celebrate his new cookbook, GARDEN VARIETY. He'll be joined by Joy Wilson, AKA Joy the Baker!

We can't wait! buff.ly/oA5No0e
September 2, 2026 at 6:05 PM
‘Mississippi Vegan’ chef Timothy Pakron's new cookbook is inspired by his New Orleans garden www.nola.com/gambit/food_...
‘Mississippi Vegan’ chef Timothy Pakron's new cookbook is inspired by his New Orleans garden
Timothy Pakron, aka the Mississippi Vegan, debuts a new plant-based cookbook, "Garden Variety," inspired by his New Orleans backyard.
www.nola.com
September 5, 2026 at 10:20 PM
Dear friends, two powerhouse cookbook creators are coming to the bookshop! 💚

Don't miss our event with Timothy Pakron, the Mississippi Vegan, as we celebrate his new cookbook, GARDEN VARIETY. He'll be joined by Joy Wilson, AKA Joy the Baker!

We can't wait! buff.ly/c8DMdLH
August 26, 2026 at 6:18 PM
Tomorrow, two powerhouse cookbook creators are coming to the bookshop! 💚

Don't miss our event with Timothy Pakron, the Mississippi Vegan, as we celebrate his new cookbook, GARDEN VARIETY. He'll be joined by Joy Wilson, AKA Joy the Baker!

We can't wait! buff.ly/eOwaOTG
September 22, 2026 at 4:05 PM
Used this recipe from the book Garden Variety by Timothy Pakron. Used eggplant, carrot and mushrooms.
September 11, 2026 at 9:35 PM