#WhatDoVegansEat
Lunch … more tofu! Love it! Love your veg!
#veganfood #whatdoveganseat
#eatbettereatlessmovemore
February 26, 2026 at 2:41 PM
Leek, forest mushrooms and butter beans in creamy cashew cream
#veganfood #whatdoveganseat
February 26, 2026 at 7:22 PM
Vegan onion galette and orange margarita, excellent and tasty

#govegan #whatdoveganseat
January 1, 2026 at 10:48 AM
Aubergine and mushroom pizza

#Vegan #GoVegan #WhatDoVegansEat
July 10, 2026 at 5:58 PM
Rhubarb pie, veganese

#Vegan #GoVegan #WhatDoVegansEat
June 4, 2026 at 5:03 PM
Orange marmalade glazed seitan leftovers with fries, red cabbage, red onion and apples with wasabi mayo dressing

#whatdoveganseat
#govegan
December 7, 2025 at 6:33 PM
#govegan #whatdoveganseat #vegaanitaivas

wedge potat, fried tofu and coleslaw
February 7, 2026 at 2:29 PM
Vegan breakfast!! No animals were harmed in the making of this wonderful meal ❤️❤️❤️

#Vegan #VeganFood #YoEgg #BeTheChange #VeganMom #VeganFamily #WhatDoVegansEat #BeTheChange #VeganForTheAnimals #VeganForThePlanet #Yum #VeganForYourHealth
April 14, 2025 at 12:13 AM
#Veganuary is back. "Huzzah" I hear the huddled masses cry. This is Miso Leeks with White Beans on toast.
#Vegan #WhatDoVegansEat
January 1, 2025 at 6:20 PM
#Vegan food here with falafels, boiled potatoes, coleslaw with wasabi and soy yogurt dressing, pesto made of hazelnuts and leftover herbs and greens

#GoVegan #WhatDoVegansEat #Vegaanitaivas
February 3, 2026 at 2:29 PM
#Vegan pizza with tomato paste, red onion, mushroom and previously fried aubergine, oregano and dried basil

#vegaanisafkaa
#whatdoveganseat
November 16, 2025 at 2:35 PM
Apple tart (with apples from Åland) time

#vegaanisafkaa #whatdoveganseat #govegan
October 29, 2025 at 3:35 PM
Rice, toasty tofu and red cabbage salad with vegan ponzu sauce, Lidl kyykky teriyaki sauce

#vegaanisafkaa #govegan #whatdoveganseat
October 29, 2025 at 12:55 PM
Bottom shelf smoked tofu mixed with vegan mayo and fraiche, salt, pepper, lemon juice, dill and red onion. Served with potat and whatever veg feels available in your nearest fridge.

#GoVegan #Vegan #WhatDoVegansEat
July 1, 2026 at 11:16 AM
Lemon bundt cake

Sitruunakuivakakku

#GoVegan #WhatDoVegansEat
February 2, 2026 at 9:35 AM
Emptying the freezer and cupboards of things I'd like to see eaten before they're inedible. Cooked carrots in crushed sesame seed, mirin and soy dressing, salad with rice vinegar dressing, cooked green beans and tofu with leftover dressings, and cooked rice. #vegan #govegan #whatdoveganseat
February 21, 2026 at 2:30 PM
vegan carrot cake with edible dried wild pansies for decoration

#whatdoveganseat
#vegaanisafkaa
November 8, 2025 at 8:07 AM
Fairly cheap as meals come, this is a pea risotto I made up based on a recipe that contained cheese, added discount green herbs to make a pea pesto to add into the the mix.

#Vegan #GoVegan #WhatDoVegansEat
March 17, 2026 at 4:28 PM
I ran out of bread, so I made some of my own.
And I made things to put on the bread.

Graham and wheat rolls, pickled red onion, dill and vinegar cucumber slices

#govegan
#whatdoveganseat
November 26, 2025 at 4:22 PM
Steamed cauliflower roasted with mushroom; and cabbage salad, pickled onion and cucumber, mashed potat.

#govegan
#whatdoveganseat
#ruokataivas
November 27, 2025 at 1:18 PM
The Domestic Gothess vegan chocolate crinkle cookies test batch number one is out and ready for first tastings

#govegan
#whatdoveganseat
November 22, 2025 at 2:30 PM
I made rolls, I made the lemon and butter bean dip on the rolls, I made the hazelnut and rocket pesto, and the rutabaga is cooked in nutmeg-flavoured oil. The shops made the falafel : )

#govegan #whatdoveganseat
January 26, 2026 at 3:32 PM
Teriyaki tofu, sesame potatoes, salad with vinegar dressing and some rice for lunch

#whatdoveganseat
October 11, 2025 at 11:35 AM
smoked tofu fried with panko crumbs, oven baked potatoes, dill coleslaw with pickled red onion

#whatdoveganseat
August 23, 2025 at 1:54 PM
Waking up bright and early to make rolls. Entertaining guests today. Mashing butter beans with garlic and thyme for a spread, bright pink beetroot risotto with oat chavre by Mö to follow, and cocoa wacky cake (raised with baking soda and vinegar insted of egg) for dessert. #whatdoveganseat
August 16, 2025 at 7:47 AM