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Set Hach, chairwoman of a Heifer-supported cooperative in Cambodia, has been honored by FAO as an Agrifood Systems Hero. Her impactful leadership transforms communities.

No agrifood business is immune, but all of them can take precautionary steps now to secure their operations, says Food and Ag-ISAC.

Lawmakers want changes to the most controversial provisions

ROMA (ITALPRESS) – In questo numero di Agrifood Magazine, prodotto dall’Italpress in collaborazione con TeleAmbiente: – Nel 2025 cresce la spesa alimentare – Vino italiano, riparte l’expor...

How can investments better support integrated solutions to the interconnected challenges facing human, animal, plant and environmental health? This question was at the heart of the side event “Financing and Implementing One Health for Sustainable Agrifood Systems Transformation: Aligning Investments for Integrated Action”, convened on 22 September 2026 by the Global Donor Platform for Rural Development, FAO, the Agroecology Coalition, and Compassion in World Farming during the FAO Global Conference on One Health in Agrifood Systems. Across the discussions, a clear message emerged: despite growing recognition that One Health challenges are interconnected, financing and implementation remain fragmented. Achieving One Health outcomes at scale will require stronger partnerships, better coordination and financing approaches that support integrated action rather than isolated interventions. Mobilizing resources for integrated One Health solutions Speakers pointed to the need to mobilize resources beyond traditional grant funding. Grants remain important, but they will not be sufficient to meet the scale of investment required for agrifood systems transformation. Blended finance, impact investing, public-private partnerships and results-based financing were identified as important tools for unlocking additional resources and creating investable opportunities. A key question raised was whether existing financing mechanisms are attracting the right investors and operating at the scale...

A new Kenyan initiative is helping farmers better understand their soils in a bid to improve crop yields amid intensifying climate shocks.

This article was originally published on Oct. 14, 2026 by the Shamba Center for Food & Climate.

Smallholder farmers promote agrifood systems for biodiversity  (📷JEEP) As Food and Agriculture Day approaches at UN Biodiversity COP17 in...

ROMA (ITALPRESS) – In questo numero di Agrifood Magazine, prodotto dall’Italpress in collaborazione con TeleAmbiente: – Nel 2025 cresce la spesa alimentare – Vino italiano, riparte l’expor...

Farmer Set Hach has been named among the FAO’s inaugural 100 Women Heroes in Agrifood Systems and Rural Development for her work expanding a Siem Reap agricultural cooperative to 540 members and improving livelihoods, market access and leadership opportunities for women farmers

A new report has found that lower crop yields significantly affect industries beyond agriculture, including trade and transport.