“You can’t take one element and remove it from the equation,” said judge Eric Meredith. “Looking at rind development, smell, taste, flavor, aroma, texture — it’s all-encompassing.”
#cheese #news 🧀 #cheesecompetition #wisconsin #usa
#cheese #news 🧀 #cheesecompetition #wisconsin #usa
Wheels to Wisconsin: US Championship Cheese Contest underway
Did you hear the gouda news? The 2025 U.S. Championship Cheese Contest is officially underway in Wisconsin.
www.yahoo.com
March 5, 2025 at 7:43 PM
“You can’t take one element and remove it from the equation,” said judge Eric Meredith. “Looking at rind development, smell, taste, flavor, aroma, texture — it’s all-encompassing.”
#cheese #news 🧀 #cheesecompetition #wisconsin #usa
#cheese #news 🧀 #cheesecompetition #wisconsin #usa
“Most people don’t realise just how many incredible cheeses we make in this country, so these awards help us to fly the flag for British and Irish cheese, and get more people buying the good stuff.”
#cheese #news 🧀 #cheesecompetition #washedrind #uk
#cheese #news 🧀 #cheesecompetition #washedrind #uk
Britain’s best cheese is ‘top-class’ alpine style from Gloucestershire
Meanwhile, Irish cheeses lose out due to post-Brexit customs woes
www.telegraph.co.uk
March 23, 2025 at 5:30 PM
“Most people don’t realise just how many incredible cheeses we make in this country, so these awards help us to fly the flag for British and Irish cheese, and get more people buying the good stuff.”
#cheese #news 🧀 #cheesecompetition #washedrind #uk
#cheese #news 🧀 #cheesecompetition #washedrind #uk