#clarkfarmcarlisle
Stovetop Cherry Tomato Confit from Mediterranean inspired ParsleyandParm is a great way to use the abundant cherry tomatoes we see in our #clarkfarmcarlisle #csa share. #sauces #tomatoes #confit #smokedoliveoil #homecook #foodphotography

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24 Sep 2025: Stovetop Cherry Tomato Confit
Here’s another great way to make use of all of those tomatoes! This confit, unlike others I’ve found recently, is completely cooked on the stovetop. Since my slow-cooker is also an Inst…
fournightsaweek.com
September 24, 2025 at 2:48 PM
What to eat on a rainy day? @yasminfahr 's beautifully flavored Miso Mushroom and Leek Pasta, ticks all the boxes. #food #homecook #clarkfarmcarlisle #csa #nytimes #foodphotographyً
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26 Sep 2025: Miso, Mushroom & Leek Pasta
We received some beautifully grown organic leeks in our Clark Farm CSA Share over the past couple of weeks, so when I noticed Yasmin Fahr published a pasta dish featuring leeks and mushrooms in thi…
fournightsaweek.com
September 25, 2025 at 9:13 PM
Feeling like you need a break from holiday foods? This recipe from @americastestkitchen.com book Anti-Inflammatory Cookbook, is the antidote to overindulging. #vegetarian #ClarkFarmCarlisle #CSA #homecook #foodphotography

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27 December 2025: Stuffed Delicata Squash
After indulging for the holidays this week, we have come to the conclusion that we need to take a beat with the rich foods. In fact, I recently became aware of a new America’s Test Kitchen bo…
fournightsaweek.com
December 27, 2025 at 2:57 PM
In the middle of the #cluster here in the US, I find some #quiet #mindfulness in picking up our #CSA share at #clarkfarmcarlisle. Good for the soul to be in #nature.

Support for #local #agriculture is important to me & using those gifts is a privilege.

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18 Sep 2025: Seared Scallops with Jammy Cherry Tomatoes
Believe it or not, we seem to live in a fresh seafood desert, even though we are about 30 miles from the Atlantic. While fresh seafood is pretty hard to come by, I have found that some fish, scallo…
fournightsaweek.com
September 18, 2025 at 7:26 PM
Cabbage Roll Soup was a delicious way to utilize our #Clarkfarmcarlisle #CSA share this week. And then we kicked it up a few notches with some #craicsauce for good measure. The recipe is gifted through my subscription to the #nytcooking
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02 Dec 2025: One-Pot Cabbage Roll Soup
This was a terrific recipe for using some of the Napa Cabbage that has come our way via our Clark Farm Winter CSA. As Carolina Gelen, the NYT’s contributor of this recipe tells it, no need to…
fournightsaweek.com
December 2, 2025 at 8:26 PM