#fermentedsoybeans
Guacamole and Natto Toast
I’m sorry. This open-faced sandwich is heavenly tasty.
Natto is Japanese fermented soybeans.
Everyone should try it.
Of course, I use Boston Natto.
ayasculture.com

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#addmepleasechef
#青空ごはん部
#guacamole
#natto
#fermentedsoybeans
#BostonNatto
#AyasCultureKitchen
January 2, 2025 at 10:06 PM