A rich, comforting stew with roasted mushrooms, aromatics, red wine, miso for deep umami flavor, thyme & bay leaves, served with butter bean mash (~ 30 g protein per serving).
#Vegan #FrenchStew
www.youtube.com/shorts/oeey-...
A rich, comforting stew with roasted mushrooms, aromatics, red wine, miso for deep umami flavor, thyme & bay leaves, served with butter bean mash (~ 30 g protein per serving).
#Vegan #FrenchStew
www.youtube.com/shorts/oeey-...
👉 buff.ly/zMKgrBi
Coq au Vin, 'rooster in wine,' originated as a peasant dish in rural France where tough roosters were tenderized through slow cooking in wine...
#coqauvin #frenchstew #vivelafrance #food #cooking #recipeoftheday #foodsky #cooksky #beestrot
👉 buff.ly/zMKgrBi
Coq au Vin, 'rooster in wine,' originated as a peasant dish in rural France where tough roosters were tenderized through slow cooking in wine...
#coqauvin #frenchstew #vivelafrance #food #cooking #recipeoftheday #foodsky #cooksky #beestrot