Jam
@jamandbeeceramics.bsky.social
Books I read📚 Foods I eat 🥙 Plants I grow🌱. Pots I make🏺 Locavore 🌸always learning and unlearning✨ she/her
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Reposted by Jam
Today, September 17th, is both Constitution Day & Citizenship Day, which celebrates the passage of the U.S. Constitution & the journey of every single person who has or will become a U.S. Citizen through naturalization!
September 17, 2026 at 2:40 PM
Today, September 17th, is both Constitution Day & Citizenship Day, which celebrates the passage of the U.S. Constitution & the journey of every single person who has or will become a U.S. Citizen through naturalization!
Sliders and pomme frites for dinner
September 16, 2026 at 7:55 PM
Sliders and pomme frites for dinner
This hefty book kept me focused in the studio this week. #currentlyreading #books
September 16, 2026 at 5:44 PM
This hefty book kept me focused in the studio this week. #currentlyreading #books
Homemade pizza with garden veggies
September 15, 2026 at 5:41 PM
Homemade pizza with garden veggies
Nothing like having to handle projectile cat vomit on an already busy morning.
September 9, 2026 at 1:16 PM
Nothing like having to handle projectile cat vomit on an already busy morning.
My one zucchini plant really flourished this year, so I’ve been busy making zucchini breads of all sorts including this one with cornmeal, corn, basil, and cheddar.
September 8, 2026 at 5:33 PM
My one zucchini plant really flourished this year, so I’ve been busy making zucchini breads of all sorts including this one with cornmeal, corn, basil, and cheddar.
Summer seems to be winding down when the cucumber vines have dried out and the zucchini has definitely slowed its production. Tomatoes ripen everyday now, and the peppers start curling.
September 6, 2026 at 8:18 PM
Summer seems to be winding down when the cucumber vines have dried out and the zucchini has definitely slowed its production. Tomatoes ripen everyday now, and the peppers start curling.
Rereading Han Kang’s _The Vegetarian_ since my first go a decade ago. This time, I think I appreciate it a lot more. #currentlyreading #booksky
September 2, 2026 at 7:13 PM
Rereading Han Kang’s _The Vegetarian_ since my first go a decade ago. This time, I think I appreciate it a lot more. #currentlyreading #booksky
Last week’s studio reads were aces. I loved _Human Acts_ so much, I’m gonna reread _The Vegetarian._ My introduction to O’Connor got me so excited, I added her entire bibliography to my to-read. #currentlyreading #booksky
August 31, 2026 at 9:12 PM
Last week’s studio reads were aces. I loved _Human Acts_ so much, I’m gonna reread _The Vegetarian._ My introduction to O’Connor got me so excited, I added her entire bibliography to my to-read. #currentlyreading #booksky
Grew Prescott fond blanc melons this year! #gardening #growyourfood
August 30, 2026 at 9:50 PM
Grew Prescott fond blanc melons this year! #gardening #growyourfood
Pork sinigang is not my favorite sinigang. I prefer seafood in mine, but we had loads of pork in the freezer, and we need variety in life. #foodsky
August 30, 2026 at 4:26 PM
Pork sinigang is not my favorite sinigang. I prefer seafood in mine, but we had loads of pork in the freezer, and we need variety in life. #foodsky
I haven’t had monggo in years and I’ve finally caved in to make it myself. As this is my first go, I feel like there’s a lot missing, flavor-wise, especially in terms of the aromatics and umami-ness.
August 23, 2026 at 10:36 PM
I haven’t had monggo in years and I’ve finally caved in to make it myself. As this is my first go, I feel like there’s a lot missing, flavor-wise, especially in terms of the aromatics and umami-ness.
Checking another book from Allende’s bibliography. #currentlyreading #booksky
August 13, 2026 at 4:54 PM
Checking another book from Allende’s bibliography. #currentlyreading #booksky
