Lamb shank tagine with lemon-pistachio Israeli couscous #DavidLebovitz #MyParisKitchen #homegrown tomato, lemon, hogget & parsley everopensauce.com/lamb-shank-tag…
November 11, 2024 at 8:47 AM
Lamb shank tagine with lemon-pistachio Israeli couscous #DavidLebovitz #MyParisKitchen #homegrown tomato, lemon, hogget & parsley everopensauce.com/lamb-shank-tag…
Made @davidlebovitz’s Blackberry Brown Butter Financiers from Ready For Dessert — buttery, nutty, and just tart enough thanks to those juicy berries. A simple bake that feels quietly luxurious.
#baking #financiers #blackberryrecipes #davidlebovitz #food 🍜🍽️
#baking #financiers #blackberryrecipes #davidlebovitz #food 🍜🍽️
November 7, 2025 at 7:23 PM
Made @davidlebovitz’s Blackberry Brown Butter Financiers from Ready For Dessert — buttery, nutty, and just tart enough thanks to those juicy berries. A simple bake that feels quietly luxurious.
#baking #financiers #blackberryrecipes #davidlebovitz #food 🍜🍽️
#baking #financiers #blackberryrecipes #davidlebovitz #food 🍜🍽️
Orange Upside Down Cake by @davidlebovitz
April ritual: bake, flip, serve warm. He acts surprised, I act convinced.
Light sponge, not too sweet, with a glossy orange top that turns jammy at the edges. Gone by evening. Always.
#baking #citruscake #bakingfrombooks #food 🍜🍽️ #foodsky
April ritual: bake, flip, serve warm. He acts surprised, I act convinced.
Light sponge, not too sweet, with a glossy orange top that turns jammy at the edges. Gone by evening. Always.
#baking #citruscake #bakingfrombooks #food 🍜🍽️ #foodsky
April 30, 2026 at 5:13 PM
Orange Upside Down Cake by @davidlebovitz
April ritual: bake, flip, serve warm. He acts surprised, I act convinced.
Light sponge, not too sweet, with a glossy orange top that turns jammy at the edges. Gone by evening. Always.
#baking #citruscake #bakingfrombooks #food 🍜🍽️ #foodsky
April ritual: bake, flip, serve warm. He acts surprised, I act convinced.
Light sponge, not too sweet, with a glossy orange top that turns jammy at the edges. Gone by evening. Always.
#baking #citruscake #bakingfrombooks #food 🍜🍽️ #foodsky
Riz Au Lait from Ready For Dessert by @davidlebovitz is creamy, silky and full of vanilla flavour. I skipped the caramel and topped mine with strawberry compote made from farmers’ market berries. Comfort in a bowl. #RicePudding #food 🍜🍽️
July 9, 2026 at 6:27 PM
Riz Au Lait from Ready For Dessert by @davidlebovitz is creamy, silky and full of vanilla flavour. I skipped the caramel and topped mine with strawberry compote made from farmers’ market berries. Comfort in a bowl. #RicePudding #food 🍜🍽️
The Chocolate-Chocolate Pound Cake by @davidlebovitz is a chocolate lover’s dream: rich crumb, deep cocoa flavour, dark chocolate frosting.
I ran short on 60% chocolate, used 85% for the frosting, so ended up with a slightly grainy finish. Still delicious. Round two is calling.
#food #foodsky 🍽️🍜
I ran short on 60% chocolate, used 85% for the frosting, so ended up with a slightly grainy finish. Still delicious. Round two is calling.
#food #foodsky 🍽️🍜
June 10, 2026 at 3:52 PM
I hear it's an excellent year for rhubarb, which means you shouldn't miss this old-fashioned but wonderfully refreshing use for it from @davidlebovitz so you can be all ready for a summer of rhubarb gin-and-tonics (with a squeeze of lemon, please).
smittenkitchen.com/2020/05/rhub...
smittenkitchen.com/2020/05/rhub...
May 24, 2026 at 4:05 PM
I hear it's an excellent year for rhubarb, which means you shouldn't miss this old-fashioned but wonderfully refreshing use for it from @davidlebovitz so you can be all ready for a summer of rhubarb gin-and-tonics (with a squeeze of lemon, please).
smittenkitchen.com/2020/05/rhub...
smittenkitchen.com/2020/05/rhub...
Baked Spicy Pears from Ready for Dessert!! by @davidlebovitz. Pears baked with crushed cloves, star anise, cinnamon, peppercorns, butter, brown sugar, and cognac. Finished with a reduced, caramel-dark sauce. Soft, syrupy, gently spiced, deeply comforting.
#food 🍜🍽️ #BakedSpicyPears #dessert
#food 🍜🍽️ #BakedSpicyPears #dessert
January 11, 2026 at 6:24 PM
Baked Spicy Pears from Ready for Dessert!! by @davidlebovitz. Pears baked with crushed cloves, star anise, cinnamon, peppercorns, butter, brown sugar, and cognac. Finished with a reduced, caramel-dark sauce. Soft, syrupy, gently spiced, deeply comforting.
#food 🍜🍽️ #BakedSpicyPears #dessert
#food 🍜🍽️ #BakedSpicyPears #dessert
The rhubarb is here! Here's an old-fashioned but wonderfully refreshing use for it from @davidlebovitz (who kicked my butt at Pilates class this morning) so you can be all ready for a summer of rhubarb gin-and-tonics (with a squeeze of lemon, please).
smittenkitchen.com/2020/05/rhub...
smittenkitchen.com/2020/05/rhub...
May 23, 2025 at 7:51 PM
The rhubarb is here! Here's an old-fashioned but wonderfully refreshing use for it from @davidlebovitz (who kicked my butt at Pilates class this morning) so you can be all ready for a summer of rhubarb gin-and-tonics (with a squeeze of lemon, please).
smittenkitchen.com/2020/05/rhub...
smittenkitchen.com/2020/05/rhub...
Cantaloupe Sorbet by @davidlebovitz from The Perfect Scoop — melon, lime, and a splash of white wine, churned into summer. Backyard vibes never tasted so good.
#CantaloupeSorbet #SummerDessert 🍜🍽️ #food
#CantaloupeSorbet #SummerDessert 🍜🍽️ #food
August 15, 2025 at 5:50 PM
Cantaloupe Sorbet by @davidlebovitz from The Perfect Scoop — melon, lime, and a splash of white wine, churned into summer. Backyard vibes never tasted so good.
#CantaloupeSorbet #SummerDessert 🍜🍽️ #food
#CantaloupeSorbet #SummerDessert 🍜🍽️ #food
Just got Ready for Dessert by @davidlebovitz and I’m ready to bake my way through it. The Fresh Ginger Cake is calling (you know I’m weak for ginger), but those Blackberry Financiers look dangerously good too. Sweet dilemmas ahead!
#CookbookLove #ReadyForDessert #food 🍜🍽️
#CookbookLove #ReadyForDessert #food 🍜🍽️
October 12, 2025 at 7:13 PM
Just got Ready for Dessert by @davidlebovitz and I’m ready to bake my way through it. The Fresh Ginger Cake is calling (you know I’m weak for ginger), but those Blackberry Financiers look dangerously good too. Sweet dilemmas ahead!
#CookbookLove #ReadyForDessert #food 🍜🍽️
#CookbookLove #ReadyForDessert #food 🍜🍽️
#ParisinJuly2026 #book reviews @bookishbeck.bsky.social #Paris #ClémentineBeauvais, #EleanorBrown, #LaurenElkin and #DavidLebovitz bookishbeck.com/2026/07/23/p...
Paris in July, II: Beauvais, Brown, Elkin and Lebovitz
July has been one long heat wave here in southern England. Luckily, it’s a bit cooler than it was earlier in the month, and we’re developing strategies for coping with what seems to be the new norm…
bookishbeck.com
July 23, 2026 at 7:55 PM
Sweet relief from our government takeover. Dining with Alice Waters, the garlic press, the gold-standard trash bin & more #DavidLebovitz #Paris #food #foodie #dining #woodcuttingboards
March Newsletter
What's going on this month? Stories from Paris...and more!
open.substack.com
March 2, 2025 at 4:03 PM
Sweet relief from our government takeover. Dining with Alice Waters, the garlic press, the gold-standard trash bin & more #DavidLebovitz #Paris #food #foodie #dining #woodcuttingboards
This sounds kind of amazing! Thx #DavidLebovitz for the link. #recipes #usethoseeggplant #cakes #baking #somethingdifferent
Coffee-Caramel Eggplant Upside-Down Cake
This recipe from Jesse Martinez’s Portland, Oregon, restaurant, Gumba, tweaks the classic Italian citrus and olive oil upside-down cake to boldly feature …
tastecooking.com
June 3, 2025 at 5:30 PM
This sounds kind of amazing! Thx #DavidLebovitz for the link. #recipes #usethoseeggplant #cakes #baking #somethingdifferent
@davidlebovitz made your apple spice cake recipe tonight. just came out of the oven. it's delicious!!! thank you :) <a href="http://t.co/buJJTsz39V" class="hover:underline text-blue-600 dark:text-sky-400 no-card-link" target="_blank" rel="noopener" data-link="bsky">http://t.co/buJJTsz39V
November 1, 2024 at 7:17 PM
@davidlebovitz made your apple spice cake recipe tonight. just came out of the oven. it's delicious!!! thank you :) <a href="http://t.co/buJJTsz39V" class="hover:underline text-blue-600 dark:text-sky-400 no-card-link" target="_blank" rel="noopener" data-link="bsky">http://t.co/buJJTsz39V
I did.. but then I bought 1/2 a pig - @ruhlman RT: @davidlebovitz Who the h-ll has room in their freezer for a sheet pan??
December 4, 2024 at 5:35 PM
I did.. but then I bought 1/2 a pig - @ruhlman RT: @davidlebovitz Who the h-ll has room in their freezer for a sheet pan??
La Reine Rouge, from Drinking French by @davidlebovitz #CookingInTheTimeOfCorona #salut #ShabbatShalom #delish
November 18, 2024 at 5:45 PM
La Reine Rouge, from Drinking French by @davidlebovitz #CookingInTheTimeOfCorona #salut #ShabbatShalom #delish
A degueuler sur place. RT @davidlebovitz: oh la vache... RT @LEXPRESS_Styles The "McCamembert" at McDonald's
November 17, 2024 at 8:01 PM
A degueuler sur place. RT @davidlebovitz: oh la vache... RT @LEXPRESS_Styles The "McCamembert" at McDonald's
Via @davidlebovitz on FB, c'est a mourire de rire when French startups try English names:
November 17, 2024 at 7:59 PM
Via @davidlebovitz on FB, c'est a mourire de rire when French startups try English names:
Nice alliteration, but I'm going to have to pass. RT @davidlebovitz: The...*gulp* tripe truck is coming to Paris
November 17, 2024 at 7:58 PM
Nice alliteration, but I'm going to have to pass. RT @davidlebovitz: The...*gulp* tripe truck is coming to Paris
Your recipe=my family's favorite! "@davidlebovitz: Carnitas fixin's
November 17, 2024 at 7:55 PM
Your recipe=my family's favorite! "@davidlebovitz: Carnitas fixin's
"A partager d'urgence"? Plutot a vomiter d'urgence. RT @davidlebovitz: A bit (or slice) of Brooklyn, in Paris
November 17, 2024 at 7:54 PM
"A partager d'urgence"? Plutot a vomiter d'urgence. RT @davidlebovitz: A bit (or slice) of Brooklyn, in Paris
French scatology at the table: RT @davidlebovitz: [new blog entry] Scratchy-Backside Jam http://tinyurl.com/4qye9kz
November 17, 2024 at 7:45 PM
French scatology at the table: RT @davidlebovitz: [new blog entry] Scratchy-Backside Jam http://tinyurl.com/4qye9kz
Mr. Brain's is my fave brand name among the horrors here: http://bzfd.it/h92mlj h/t @davidlebovitz
November 17, 2024 at 7:44 PM
Mr. Brain's is my fave brand name among the horrors here: http://bzfd.it/h92mlj h/t @davidlebovitz