If you know me too well, her name is Tangyuan ~
If you know me too well, her name is Tangyuan ~
Happy Winter Solstice! I just learned the Chinese winter solstice is celebrated by eating tangyuan - glutinous rice balls served in a sweet soup
#kidlitart
Happy Winter Solstice! I just learned the Chinese winter solstice is celebrated by eating tangyuan - glutinous rice balls served in a sweet soup
#kidlitart
Both wine and tangyuan contain long, chainlike molecules. In wine, it's the polymeric tannins that influence astringency and mouthfeel.
In tangyuan, made from glutinous rice flour, branched chains of amylopectin make the rice sticky.
#ChemSky 🧪
Both wine and tangyuan contain long, chainlike molecules. In wine, it's the polymeric tannins that influence astringency and mouthfeel.
In tangyuan, made from glutinous rice flour, branched chains of amylopectin make the rice sticky.
#ChemSky 🧪