Crumb photo of my multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled mixed pulses, chopped rosemary and sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
October 6, 2026 at 2:17 PM
Crumb photo of my multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled mixed pulses, chopped rosemary and sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Elevate your bread with our premium French levain sourdough starter, dried into easy-to-use flakes. Long fermentation, complex flavor. Shop now on Etsy!
#glutenfree #sourdough #craftbread #authentic #baking #baker #starter #focaccia #sourdoughbread #organic #breadmaking #healthybaking #homemade #bo
#glutenfree #sourdough #craftbread #authentic #baking #baker #starter #focaccia #sourdoughbread #organic #breadmaking #healthybaking #homemade #bo
October 6, 2026 at 2:00 PM
Elevate your bread with our premium French levain sourdough starter, dried into easy-to-use flakes. Long fermentation, complex flavor. Shop now on Etsy!
#glutenfree #sourdough #craftbread #authentic #baking #baker #starter #focaccia #sourdoughbread #organic #breadmaking #healthybaking #homemade #bo
#glutenfree #sourdough #craftbread #authentic #baking #baker #starter #focaccia #sourdoughbread #organic #breadmaking #healthybaking #homemade #bo
Just out of the oven - multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled mixed pulses, chopped rosemary and sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
October 6, 2026 at 10:10 AM
Just out of the oven - multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled mixed pulses, chopped rosemary and sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Multi-seeded sourdough using an Alaskan levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled mixed pulses, chopped rosemary and sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
October 5, 2026 at 4:49 PM
Multi-seeded sourdough using an Alaskan levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled mixed pulses, chopped rosemary and sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Fred has had a few days of feeding up, so it’s time to get to work! Levain started.
October 2, 2026 at 11:54 AM
Fred has had a few days of feeding up, so it’s time to get to work! Levain started.
Crumb photo of my multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
October 2, 2026 at 11:34 AM
Crumb photo of my multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Out of the oven - multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
October 2, 2026 at 9:56 AM
Out of the oven - multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Multi-seeded sourdough using a Tartine levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
October 1, 2026 at 2:12 PM
Multi-seeded sourdough using a Tartine levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
OMG sourdough disaster. If it doesn't ferment and double in size in a few hours, it's not going to. You can try to shape it, bake it and eat it, but it WILL destroy your gut.
Have to build up my starter more, then build a better levain, then make the bread. And then pray it works. I refuse to quit
Have to build up my starter more, then build a better levain, then make the bread. And then pray it works. I refuse to quit
September 29, 2026 at 5:51 PM
OMG sourdough disaster. If it doesn't ferment and double in size in a few hours, it's not going to. You can try to shape it, bake it and eat it, but it WILL destroy your gut.
Have to build up my starter more, then build a better levain, then make the bread. And then pray it works. I refuse to quit
Have to build up my starter more, then build a better levain, then make the bread. And then pray it works. I refuse to quit
Pecan Walnut Fig Sourdough Bread with Cardamom
Pecan walnut fig sourdough bread, leavened with active sourdough starter (or levain or sourdough discard). An easy sourdough recipe made with dried figs, walnuts, pecans, honey, cardamom, and cinnamon. This healthy sourdough bread recipe is perfect…
Pecan walnut fig sourdough bread, leavened with active sourdough starter (or levain or sourdough discard). An easy sourdough recipe made with dried figs, walnuts, pecans, honey, cardamom, and cinnamon. This healthy sourdough bread recipe is perfect…
Pecan Walnut Fig Sourdough Bread with Cardamom
Pecan walnut fig sourdough bread, leavened with active sourdough starter (or levain or sourdough discard). An easy sourdough recipe made with dried figs, walnuts, pecans, honey, cardamom, and cinnamon. This healthy sourdough bread recipe is perfect for lunch sandwiches, breakfast toast, and fall charcuterie boards. Including instructions for how to bake sourdough in a Dutch oven, roasting pan, or loaf pan.
simmeringstarfruit.com
September 24, 2026 at 4:01 PM
Pecan Walnut Fig Sourdough Bread with Cardamom
Pecan walnut fig sourdough bread, leavened with active sourdough starter (or levain or sourdough discard). An easy sourdough recipe made with dried figs, walnuts, pecans, honey, cardamom, and cinnamon. This healthy sourdough bread recipe is perfect…
Pecan walnut fig sourdough bread, leavened with active sourdough starter (or levain or sourdough discard). An easy sourdough recipe made with dried figs, walnuts, pecans, honey, cardamom, and cinnamon. This healthy sourdough bread recipe is perfect…
Crumb photos of my multi-seeded sourdough using a Colorado levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 24, 2026 at 10:35 AM
Crumb photos of my multi-seeded sourdough using a Colorado levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Out of the oven - multi-seeded sourdough using a Colorado levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 24, 2026 at 9:29 AM
Out of the oven - multi-seeded sourdough using a Colorado levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Multi-seeded sourdough using a Colorado levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 23, 2026 at 1:37 PM
Multi-seeded sourdough using a Colorado levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Einkorn wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Discover how to bake a stunning golden crust sourdough bread loaf with our premium French levain starter. Get your starter on Etsy and start baking today!
#foodie #slowfood #boule #sourdough #sourdoughbread #focaccia #glutenfree #starter #baker #easyrecipe #naturalleavened #baking #breadmaking #cra
#foodie #slowfood #boule #sourdough #sourdoughbread #focaccia #glutenfree #starter #baker #easyrecipe #naturalleavened #baking #breadmaking #cra
September 20, 2026 at 3:00 AM
Discover how to bake a stunning golden crust sourdough bread loaf with our premium French levain starter. Get your starter on Etsy and start baking today!
#foodie #slowfood #boule #sourdough #sourdoughbread #focaccia #glutenfree #starter #baker #easyrecipe #naturalleavened #baking #breadmaking #cra
#foodie #slowfood #boule #sourdough #sourdoughbread #focaccia #glutenfree #starter #baker #easyrecipe #naturalleavened #baking #breadmaking #cra
Noe Valley Bakery has a "sour wheat levain" which is sorta close. Bernal sells ww sourdough loaves at the Castro farmer's market. Have you tried Thorough Bread?
September 19, 2026 at 3:03 PM
Noe Valley Bakery has a "sour wheat levain" which is sorta close. Bernal sells ww sourdough loaves at the Castro farmer's market. Have you tried Thorough Bread?
Crumb photo of my multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, Rosemary, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 17, 2026 at 11:28 AM
Crumb photo of my multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, Rosemary, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Out of the oven - multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, Rosemary, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 17, 2026 at 9:09 AM
Out of the oven - multi-seeded sourdough using an Alaskan levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, Rosemary, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Multi-seeded sourdough using an Alaskan levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, Rosemary, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 16, 2026 at 6:03 PM
Multi-seeded sourdough using an Alaskan levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, Rosemary, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
BREAD DAY
Remembered to feed my sourdough starter last night with cold water; it was just hitting peak as I got up. Fed it again to have a Levain by afternoon, and made a hybrid loaf ready to bake this evening. Meanwhile, made 1st hamburger buns using sourdough discard. Happy!
#BreadSky #Sourdough
Remembered to feed my sourdough starter last night with cold water; it was just hitting peak as I got up. Fed it again to have a Levain by afternoon, and made a hybrid loaf ready to bake this evening. Meanwhile, made 1st hamburger buns using sourdough discard. Happy!
#BreadSky #Sourdough
September 16, 2026 at 2:37 AM
BREAD DAY
Remembered to feed my sourdough starter last night with cold water; it was just hitting peak as I got up. Fed it again to have a Levain by afternoon, and made a hybrid loaf ready to bake this evening. Meanwhile, made 1st hamburger buns using sourdough discard. Happy!
#BreadSky #Sourdough
Remembered to feed my sourdough starter last night with cold water; it was just hitting peak as I got up. Fed it again to have a Levain by afternoon, and made a hybrid loaf ready to bake this evening. Meanwhile, made 1st hamburger buns using sourdough discard. Happy!
#BreadSky #Sourdough
Experience the elegance of French levain: a high-hydration sourdough loaf with complex, mild flavor. Bake this artisan bread at home with our premium starter. Shop on Etsy now!
#artisan #easyrecipe #foodie #baking #craftbread #breadmaking #organic #sourdoughbread #healthybaking #homemade #slowfood
#artisan #easyrecipe #foodie #baking #craftbread #breadmaking #organic #sourdoughbread #healthybaking #homemade #slowfood
September 13, 2026 at 3:00 AM
Experience the elegance of French levain: a high-hydration sourdough loaf with complex, mild flavor. Bake this artisan bread at home with our premium starter. Shop on Etsy now!
#artisan #easyrecipe #foodie #baking #craftbread #breadmaking #organic #sourdoughbread #healthybaking #homemade #slowfood
#artisan #easyrecipe #foodie #baking #craftbread #breadmaking #organic #sourdoughbread #healthybaking #homemade #slowfood
Crumb photos of my multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 11, 2026 at 11:06 AM
Crumb photos of my multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Out of the oven - multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 11, 2026 at 8:54 AM
Out of the oven - multi-seeded sourdough using a Tartine levain, 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Multi-seeded sourdough using a Tartine levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
September 10, 2026 at 6:41 PM
Multi-seeded sourdough using a Tartine levain after 5.5hrs in proofer @ 26°C. 15% scalded home milled Einkorn wheat, 5% scalded home milled cracked Atle wheat, chopped sage, olive oil, 80% very strong white Canadian flour and 75g mixed seeds.
#sourdough #bread #breadsky #canadian
Back to the sourdough baking, a somewhat productive effort:
From the Perfect Loaf the basic sourdough. Smelled and felt great, nice color but I believe the yeast was not quite active enough or it had overproofed. Hence they are a bit short.
Still will be savored.
🍽️🍜🍞🦠
#food #foodsky #baking #bread
From the Perfect Loaf the basic sourdough. Smelled and felt great, nice color but I believe the yeast was not quite active enough or it had overproofed. Hence they are a bit short.
Still will be savored.
🍽️🍜🍞🦠
#food #foodsky #baking #bread
September 8, 2026 at 6:10 PM