#farls
*damnable mobile device... "POTATO FARLS."

Good lord...
September 29, 2026 at 6:04 PM
This week’s Guest Recipe from the #CookbookCorner archive is the Soda Farls from a book I adore, namely ’The Irish Bakery’ by Cherie Denham, Andrew Montgomery and Kitty Corrigan!
www.nigella.com/recipes/gues...
April 7, 2026 at 4:33 PM
...Farls flipped. Looking like a disaster area as always, but they rose well. :) @peter.petermorwood.com will split and toast one shortly... :)
March 3, 2025 at 6:04 PM
The mobile device decided that "potato farls" did not exist.
But they do.
And shall be slathered in butter for tea tomorrow.
September 29, 2026 at 6:07 PM
one, no two, of Friar Gooch's fresh rye farls, straight from the oven 😋😌
I'd have a wedge of yellow cheese, the one with beechnut and rosemary in it, and one, no two, of Friar Gooch's fresh rye farls, straight from the oven.
February 13, 2025 at 1:57 PM
I've made individual pizzas using big split soda farls. Naan pizzas sound like pure genius, though.
September 28, 2026 at 7:37 PM
*soda farls
February 17, 2026 at 11:22 AM
we call them soda farls - very good with fried breakfast!!!
September 10, 2023 at 1:46 PM
Soda farls?
Soda as in the chemical?
I would prefer "sod" farls instead. 😁
February 18, 2026 at 9:01 AM
Regional variations? No! Regional combinations! Hash browns! Haggis! Black pudding! White pudding! Fruit pudding! Tattie scone! Soda farls! Laverbread! Fried slice! Cockles! Bubble and squeak!
September 21, 2026 at 8:28 PM
Then make tatie farls with anything left!
It being National Potato Day per Bord Bia, a recipe courtesy of a Scot, Elizabeth Craig, and her Art of Irish Cooking.
www.gwc.org.uk/watsonians/g...
October 3, 2025 at 3:11 PM
Belfast
October 25, 2023 at 10:59 AM
When you've got foods called farls, boxty, potato fadge and stampy, you've got a national cuisine, by God.

Either that or you've got eight-year-olds naming your stuff. Maybe both.
March 14, 2024 at 12:31 AM
Bannocks or Soda Farls depending which side of the Irish Sea you are
March 20, 2025 at 6:45 PM
Egg and Bacon O’Farls

A simple, comforting breakfast inspired by soda farls and a certain golden-arched classic. Quick to make, deeply satisfying, and proof that simple food is often the most delicious.

Serves 4 | Prep 10 mins | Cook 15 mins

Full recipe below ⬇️
January 7, 2026 at 7:18 PM
Vegetarian fry up for lunch at the Gourmet Grocer Café in Enniskillen... Soooo good - one of the nicest I've had, I think.

😋😋😋

#Enniskillen #GourmetGrocer #Fermanagh
August 30, 2026 at 1:07 PM
They put the basket down among the tree trunks and began setting out food: a little chunk of white cheese with sage, small farls of soft brown bread, a few honeyed hazelnuts, and a flagon of damson an' pear cordial.
September 27, 2026 at 12:52 AM
not religious, but i believe in the holy trinity.
April 6, 2025 at 11:28 AM
I got bored and baked again, this time Irish soda bread (farls). Too delicious. 😋 #foodporn #bakingsky #foodsky #irishsodabread #farls
June 13, 2025 at 5:49 AM
I'd have a wedge of yellow cheese, the one with beechnut and rosemary in it, and one, no two, of Friar Gooch's fresh rye farls, straight from the oven.
February 13, 2025 at 1:40 PM
Farls as big flat square gnocchi
November 9, 2025 at 12:33 AM
I'd have a wedge of pale gold cheese, the one with celery and onion in it, and one, no two, of Friar Bunfold's fresh rye farls, straight from the oven.
April 7, 2025 at 1:15 AM
Sunday soda farls on #Rathlin #speirgorm
March 9, 2025 at 11:51 AM
Was up at 0530 to get these soda farls on in time and it worth every damn minute of sleep foregone to get St. Patrick’s Day off to the right start.
March 17, 2026 at 6:08 AM
beef stew and soda farls
April 13, 2026 at 2:42 AM