Melon, koji, light hint of rice… and I mean, straight-up rice. Something like egg whites. Quite light after the Shiboritate Nama Genshu 2014, but very clean.
Junmai Namazake Sake from Fujikawaguchiko
via @winesky.app
🍶 #sake
Melon, koji, light hint of rice… and I mean, straight-up rice. Something like egg whites. Quite light after the Shiboritate Nama Genshu 2014, but very clean.
Junmai Namazake Sake from Fujikawaguchiko
via @winesky.app
🍶 #sake
3 years in a row means it's tradition now, right? Not sure if Namazake Paul is on bsky, but thanks for assembling it for another year!
3 years in a row means it's tradition now, right? Not sure if Namazake Paul is on bsky, but thanks for assembling it for another year!
They are in a former bowling alley. I could only shoot the brewery through a closed glass door.
Bought 2 bottles. One is a brew using genmai rice and the other is a namazake of their main sake.
They are in a former bowling alley. I could only shoot the brewery through a closed glass door.
Bought 2 bottles. One is a brew using genmai rice and the other is a namazake of their main sake.
Left to right:
- Dark Czech lager homebrew (@johnzee7.bsky.social)
- Yamagata Masamune 1898 (sake)
- Yaesen Taruchozo (Awamori)
- Beniotome Kuro Black Sesame (Shochu)
- Reigen Cosisi Namazake (sake)
- Reigen Tand Genmai (sake)
- Mimi Ferments Shiro Miso & Turuncu shio koji
Left to right:
- Dark Czech lager homebrew (@johnzee7.bsky.social)
- Yamagata Masamune 1898 (sake)
- Yaesen Taruchozo (Awamori)
- Beniotome Kuro Black Sesame (Shochu)
- Reigen Cosisi Namazake (sake)
- Reigen Tand Genmai (sake)
- Mimi Ferments Shiro Miso & Turuncu shio koji
Tastes like potato chips with the indomie seasoninc powder -- I have the overwhelming urge to dip it in kecap manis and chilli sauce.
Goes well with chilled namazake.
Tastes like potato chips with the indomie seasoninc powder -- I have the overwhelming urge to dip it in kecap manis and chilli sauce.
Goes well with chilled namazake.
No food was involved, and it was really great on its own, imo.
No food was involved, and it was really great on its own, imo.