When @tomsietsema says Unconventinoal Diner has the #4 best burger in the DMV, you obviously need to try it! (PS. I see what he means) I tried other stuff too like the chicken pot pie poppers and Moroccan Taquitos. www.washingtonpost.com/dc-md-va/202...

Noma Reboots Operations in Copenhagen After Misconduct Scandal
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ALT: tomsietsema: Yes, the peppery, dry-aged burger is as wonderful as everyone and their mother says it is. @eebeescornerbar in Shaw also excels at hospitality, a detail driven home by the owner, Emily Brown, in every interaction. (Cool connection: Andy Brown, behind DC's best pie by the slice, is…

@tomsietsema: Dining chat: A chef responds to a diner’s complaint about $155 for fish

@tomsietsema: Dining chat: A diner offers a novel idea for tuning out noise: headsets

@tomsietsema: Dining chat: My gift card was refused — only because the restaurant changed systems. And many other rants, raves & questions from readers around the country.

@tomsietsema: Dining chat: A restaurant turned us away because we wouldn’t give our phone number.

@tomsietsema: Dining chat: A reader complains about handy servers. And more rants and raves from readers across the country.

@tomsietsema: Dining chat: How should diners deal with bad language in a restaurant? And other rants and raves.

@jaconi: I am obsessed with @tomsietsema sharing his notebook - which includes a generous case of the Mondays: "Not good enough to share with the public, but I loved the service." And what it is like to eat 25 entrees a week.

@tomsietsema: Dining chat: Our server smelled. Should we have said something?

@tomsietsema: For this year’s fall dining guide, I answered readers’ most-asked questions with 40 reviews. Where to for a date, a deal, something meatless? Read on. And happy eating. #dceats https://t.co/GxEja9PNAe