Aromatics poaching, chili flakes ground Lfg
May 15, 2026 at 3:58 PM
Aromatics poaching, chili flakes ground Lfg
The tablet with instructions for making perfume around 3,200 years ago is fragmentary, but it seems that the mixture of oils and aromatics was heated, mixed with more aromatics, filtered, and heated again "once the fat oils, the water, and aromatics have penetrated each other and intermingled"
February 25, 2026 at 11:06 AM
The tablet with instructions for making perfume around 3,200 years ago is fragmentary, but it seems that the mixture of oils and aromatics was heated, mixed with more aromatics, filtered, and heated again "once the fat oils, the water, and aromatics have penetrated each other and intermingled"
April 21, 2025 at 3:48 AM
I need an Ace person working in perfumes and fragrances to make a series called Aromatics for Aromatics or something like that.
December 1, 2024 at 11:40 AM
I need an Ace person working in perfumes and fragrances to make a series called Aromatics for Aromatics or something like that.
Tying up the aromatics feels like cooking foreplay
November 28, 2024 at 3:22 AM
Tying up the aromatics feels like cooking foreplay
aromatics are ingredients that don't fall in love
February 16, 2025 at 2:53 AM
aromatics are ingredients that don't fall in love
Since “flavored” seltzer is just aromatics, there’s no reason we couldn’t do ham seltzer
July 28, 2024 at 5:03 PM
Since “flavored” seltzer is just aromatics, there’s no reason we couldn’t do ham seltzer
There are many recipes for the fermented Korean staple—typically made with cabbage, chili powder, and aromatics—but all of them put salt at the center.
For a Master Class in Salt, Try Making Kimchi
There are many recipes for the fermented Korean staple—typically made with cabbage, chili powder, and aromatics—but all of them put salt at the center.
wrd.cm
March 30, 2025 at 12:06 PM
There are many recipes for the fermented Korean staple—typically made with cabbage, chili powder, and aromatics—but all of them put salt at the center.
...and the main event: xinjiang-style spiced tieban tofu + pulao rice + crispy fried aromatics from the chili oil :)
July 20, 2025 at 11:16 PM
...and the main event: xinjiang-style spiced tieban tofu + pulao rice + crispy fried aromatics from the chili oil :)
GRRRAAGGG I LOVE SPICES I LOVE AROMATICS
March 3, 2026 at 10:50 PM
GRRRAAGGG I LOVE SPICES I LOVE AROMATICS
A little veggies and aromatics.
August 29, 2026 at 9:45 PM
A little veggies and aromatics.
Cook up the aromatics, add the sauce, then the corn starch thickener, and add back the tofu. Cook down for maybe 60 seconds. And BOOM!
May 26, 2025 at 9:39 PM
Cook up the aromatics, add the sauce, then the corn starch thickener, and add back the tofu. Cook down for maybe 60 seconds. And BOOM!
I thought this said aromatics, which would be actually funny
Purposefully farting at a historical inauguration for aromantics is a form of tokenism
May 20, 2026 at 2:18 PM
I thought this said aromatics, which would be actually funny
For Mother's Day I made Ottolenghi's vegan potato gratin with coconut and chili lime crispy aromatics.
Wow.
🍽️
Wow.
🍽️
May 12, 2025 at 12:50 AM
For Mother's Day I made Ottolenghi's vegan potato gratin with coconut and chili lime crispy aromatics.
Wow.
🍽️
Wow.
🍽️
(Obviously this isn’t in every single recipe. But it’s a shockingly universal opening step: “infuse fat with aromatics” (which helpfully doubles as “release fat-soluble flavors in aromatics”) (which are then infused into the oil) is in virtually every culture, cuisine, and kitchen on earth
March 24, 2025 at 11:31 PM
(Obviously this isn’t in every single recipe. But it’s a shockingly universal opening step: “infuse fat with aromatics” (which helpfully doubles as “release fat-soluble flavors in aromatics”) (which are then infused into the oil) is in virtually every culture, cuisine, and kitchen on earth
Researchers found a tiny bottle from ancient Rome that contained fecal residue and traces of aromatics, offering evidence that poop was used medicinally more than two thousand years ago. n.pr/46eGEiL
That ain't perfume! Ancient bottle contained feces, likely used for medicine
Researchers found a tiny bottle from ancient Rome that contained fecal residue and traces of aromatics, offering evidence that poop was used medicinally more than two thousand years ago.
n.pr
February 19, 2026 at 11:14 AM
Researchers found a tiny bottle from ancient Rome that contained fecal residue and traces of aromatics, offering evidence that poop was used medicinally more than two thousand years ago. n.pr/46eGEiL
January 25, 2026 at 10:30 PM
cinnamon, cloves, cardamom, cinchona, gentian in 92% ethanol. angostura supposedly has 40+ aromatics but i'm gonna see how close i can get on my own
December 29, 2024 at 10:47 PM
cinnamon, cloves, cardamom, cinchona, gentian in 92% ethanol. angostura supposedly has 40+ aromatics but i'm gonna see how close i can get on my own
Tex in a chef outfit, shoving you in a warm smelly mascot suit…
He calls it “sweating the aromatics” 🧑🍳
He calls it “sweating the aromatics” 🧑🍳
January 12, 2026 at 5:28 AM
Tex in a chef outfit, shoving you in a warm smelly mascot suit…
He calls it “sweating the aromatics” 🧑🍳
He calls it “sweating the aromatics” 🧑🍳
My "deconstructed cabbage roll": Beyond Meat, posatta, cabbage, Italian spices, and aromatics on rice. Deeelicious.
March 14, 2026 at 10:39 PM
My "deconstructed cabbage roll": Beyond Meat, posatta, cabbage, Italian spices, and aromatics on rice. Deeelicious.