I really like wholegrain toast
November 2, 2026 at 1:54 AM
I really like wholegrain toast
Insane in the wholegrain?
October 30, 2026 at 6:57 PM
Insane in the wholegrain?
Every Bite a New Adventure. #Sandwich Day. Highlighting sandwiches to prepare for work or school. Be creative and explore. #wholegrain #leanprotein #fruits #veggie dietitians-online.blogspot.com/2024/11/nati...
November 3, 2026 at 10:38 AM
Every Bite a New Adventure. #Sandwich Day. Highlighting sandwiches to prepare for work or school. Be creative and explore. #wholegrain #leanprotein #fruits #veggie dietitians-online.blogspot.com/2024/11/nati...
🥚 REVIEW #002 — TESCO FINEST. Meaty, fantastic texture and a wholegrain crumb that gives it something different. You can taste the superior meat quality. £3.50 for 2. Only frustration? This warranted a soft-set yolk. 🏆 8.8/10 #ScotchEgg #TescoFinest
November 4, 2026 at 10:20 AM
🥚 REVIEW #002 — TESCO FINEST. Meaty, fantastic texture and a wholegrain crumb that gives it something different. You can taste the superior meat quality. £3.50 for 2. Only frustration? This warranted a soft-set yolk. 🏆 8.8/10 #ScotchEgg #TescoFinest
Shout out to Rievaulx Abbey calling us back with a very detailed walk through, a strict instruction to not include potatoes, a caveat about when to add the wholegrain mustard, and a tip about herbing. English Heritage catering managers are the best catering managers.
Not us hounding Rievaulx Abbey for their monk's pottage recipe.
November 2, 2026 at 8:59 AM
Shout out to Rievaulx Abbey calling us back with a very detailed walk through, a strict instruction to not include potatoes, a caveat about when to add the wholegrain mustard, and a tip about herbing. English Heritage catering managers are the best catering managers.
The kid’s lunchbox today. I can only take credit for the mandarin 🎃👻
October 30, 2026 at 7:28 AM
The kid’s lunchbox today. I can only take credit for the mandarin 🎃👻
Bread season is the only season where "it's proofing" counts as a valid excuse for being late to everything. Wholegrain sourdough is a very respectable opener.
October 29, 2026 at 6:08 PM
Bread season is the only season where "it's proofing" counts as a valid excuse for being late to everything. Wholegrain sourdough is a very respectable opener.
this morning, there was a mosquito on the ceiling
mine reaches so high, it’s basically impossible to get close
my unopened wholegrain bread made for a fantastic slingshot
die, mosquito
mine reaches so high, it’s basically impossible to get close
my unopened wholegrain bread made for a fantastic slingshot
die, mosquito
October 28, 2026 at 6:51 AM
this morning, there was a mosquito on the ceiling
mine reaches so high, it’s basically impossible to get close
my unopened wholegrain bread made for a fantastic slingshot
die, mosquito
mine reaches so high, it’s basically impossible to get close
my unopened wholegrain bread made for a fantastic slingshot
die, mosquito
Yeah I can make a sandwich, I'm very advanced for my age. Get yer wholegrain bread & scoop on some grease then sprinkle on cigarettes and dip lightly in energy drink then carefully place it into a a tin basin & Gently cook! & there you go!
October 29, 2026 at 3:37 PM
Yeah I can make a sandwich, I'm very advanced for my age. Get yer wholegrain bread & scoop on some grease then sprinkle on cigarettes and dip lightly in energy drink then carefully place it into a a tin basin & Gently cook! & there you go!
Sometimes cooking is as simple as taking a few quality ingredients that you know will work well together and cooking them with love and care. Wholegrain mustard crusted beef, served with a buttery fondant potato and pieces of beetroot. Recipe from James Martin. #food #foodsky #homecooking
October 26, 2026 at 7:13 PM
Sometimes cooking is as simple as taking a few quality ingredients that you know will work well together and cooking them with love and care. Wholegrain mustard crusted beef, served with a buttery fondant potato and pieces of beetroot. Recipe from James Martin. #food #foodsky #homecooking
I can’t choose between these:
October 27, 2026 at 11:26 AM
I can’t choose between these:
I rarely eat out (cost and health-consciousness) unless I'm travelling. So when I end up eating refined-flour couscous (rather than wholegrain spelt couscous), or white rice instead of brown basmati, or white bread (often yuck!) instead of a rye/wholemeal/white mix sourdough, I notice.
October 27, 2026 at 6:23 AM
I rarely eat out (cost and health-consciousness) unless I'm travelling. So when I end up eating refined-flour couscous (rather than wholegrain spelt couscous), or white rice instead of brown basmati, or white bread (often yuck!) instead of a rye/wholemeal/white mix sourdough, I notice.
🍪😍 KAKI CRACKERS, INI MEMANG BERBALOI UNTUK STOK DI RUMAH! 🔥
👉 Klik sini untuk tengok harga & beli sekarang:
s.shopee.com.my/1BRSaifJY
💬 Korang team makan crackers dengan kopi ☕ atau teh 🫖? Komen di bawah!
#Munchys #Crackers #WholeGrain #HighFibre #BiskutSedap
👉 Klik sini untuk tengok harga & beli sekarang:
s.shopee.com.my/1BRSaifJY
💬 Korang team makan crackers dengan kopi ☕ atau teh 🫖? Komen di bawah!
#Munchys #Crackers #WholeGrain #HighFibre #BiskutSedap
October 25, 2026 at 7:35 PM
🍪😍 KAKI CRACKERS, INI MEMANG BERBALOI UNTUK STOK DI RUMAH! 🔥
👉 Klik sini untuk tengok harga & beli sekarang:
s.shopee.com.my/1BRSaifJY
💬 Korang team makan crackers dengan kopi ☕ atau teh 🫖? Komen di bawah!
#Munchys #Crackers #WholeGrain #HighFibre #BiskutSedap
👉 Klik sini untuk tengok harga & beli sekarang:
s.shopee.com.my/1BRSaifJY
💬 Korang team makan crackers dengan kopi ☕ atau teh 🫖? Komen di bawah!
#Munchys #Crackers #WholeGrain #HighFibre #BiskutSedap
mashed potato, milk, wholegrain mustard and an onion sauteed in oil
October 23, 2026 at 1:36 AM
mashed potato, milk, wholegrain mustard and an onion sauteed in oil
Big vote for Grey Poupon Wholegrain
October 20, 2026 at 4:15 PM
Big vote for Grey Poupon Wholegrain
I went for the seared tuna steaks with sesame seeds on wholegrain basmati (a nice nutty taste) with spring onions & spicy sauce (mixture of Sriracha & light Mayo).
October 20, 2026 at 8:15 PM
I went for the seared tuna steaks with sesame seeds on wholegrain basmati (a nice nutty taste) with spring onions & spicy sauce (mixture of Sriracha & light Mayo).
NEW 🥣 Granola
Alpen to launch new HFSS-compliant granola range made with wholegrain oats and fruit
Clusters: Fruit & Nut and Dark Chocolate & Berry available in supermarkets now for rsp: £3.75/400g
🔗 See where to get them here: https://bit.ly/3W1sX4n
Alpen to launch new HFSS-compliant granola range made with wholegrain oats and fruit
Clusters: Fruit & Nut and Dark Chocolate & Berry available in supermarkets now for rsp: £3.75/400g
🔗 See where to get them here: https://bit.ly/3W1sX4n
October 22, 2026 at 12:08 PM
NEW 🥣 Granola
Alpen to launch new HFSS-compliant granola range made with wholegrain oats and fruit
Clusters: Fruit & Nut and Dark Chocolate & Berry available in supermarkets now for rsp: £3.75/400g
🔗 See where to get them here: https://bit.ly/3W1sX4n
Alpen to launch new HFSS-compliant granola range made with wholegrain oats and fruit
Clusters: Fruit & Nut and Dark Chocolate & Berry available in supermarkets now for rsp: £3.75/400g
🔗 See where to get them here: https://bit.ly/3W1sX4n
Maille for Dijon, Grey Poupon for wholegrain, but that’s just me
October 20, 2026 at 4:45 PM
Maille for Dijon, Grey Poupon for wholegrain, but that’s just me
#kai Not so much a breakfast of champions as of those who look in the fridge and see the kimchi and the cottage cheese standing side by side and think, ‘you know, that could work’.
(Yeah, nah. The textures didn’t mesh.)
(Yeah, nah. The textures didn’t mesh.)
October 20, 2026 at 8:41 PM
#kai Not so much a breakfast of champions as of those who look in the fridge and see the kimchi and the cottage cheese standing side by side and think, ‘you know, that could work’.
(Yeah, nah. The textures didn’t mesh.)
(Yeah, nah. The textures didn’t mesh.)
There's a good one we do with sausage meatballs, creme fraiche, wholegrain and English mustard and tagliatelle. Think it could be a Nigel Slater. 🤌
October 20, 2026 at 7:46 PM
There's a good one we do with sausage meatballs, creme fraiche, wholegrain and English mustard and tagliatelle. Think it could be a Nigel Slater. 🤌
Shopper Warning: Cereal, Oat Milk, Smoothies Could Get Pricier
Shopper Warning: Cereal, Oat Milk, Smoothies Could Get Pricier
Proposed UK healthy-eating guideline changes could push up prices on staples like wholegrain cereals, fruit yoghurts, oat milk and smoothies due to tighter advertising and multibuy restrictions.
britbrief.co.uk
October 21, 2026 at 9:00 AM
Shopper Warning: Cereal, Oat Milk, Smoothies Could Get Pricier
Congrats on 20 years, Chef Darren! 👏 Wholegrain mustard and raspberry sounds like an incredible sweet-and-savory combo. Thanks for sharing that pro tip with us!
October 18, 2026 at 9:51 PM
Congrats on 20 years, Chef Darren! 👏 Wholegrain mustard and raspberry sounds like an incredible sweet-and-savory combo. Thanks for sharing that pro tip with us!
👍 I think having a selection creates a whole new flavour to a dish. In December I've been a qualified chef for 20 years. Over that times I've created so many sauces and flavours so food never gets boring. Wholegrain mustard and blended raspberries is a favourite
October 18, 2026 at 9:24 PM
👍 I think having a selection creates a whole new flavour to a dish. In December I've been a qualified chef for 20 years. Over that times I've created so many sauces and flavours so food never gets boring. Wholegrain mustard and blended raspberries is a favourite