#AltProtein
Check out our latest preprint where we identify the causal gene underlying hyper branching C-variants in commercial mycoprotein production...
www.researchsquare.com/article/rs-5...
#Quorn #altprotein
Mutation of the LRG1 Rho-GAP gene is responsible for the hyper branching C-variant phenotype in the Quorn mycoprotein fungus Fusarium venenatum A3/5
Background Quorn mycoprotein, a protein-rich meat alternative, is produced through large-scale fermentation of the fungus Fusarium venenatum. However, a major challenge during F. venenatum fermentatio...
www.researchsquare.com
December 23, 2024 at 10:30 AM
I made a Juicy Marbles vegan loin for Friendsgiving and it was a massive hit.

➡️ Tender, absorbed glaze we’ll
➡️ Amazing texture and bite
➡️ Amazing macros, clean label
➡️ Gluten-free

Totally 100% #plantbased #vegan #altprotein
December 3, 2024 at 8:25 PM
🍔 Dairy and meat dominated the research themes for 2025

🫛 Soy and peas were the most researched ingredients

📈 Emerging trend: functional & non-alcoholic plant-based beverages gaining momentum.

#plantbased #alternativeprotein #altprotein
April 9, 2025 at 8:37 PM
Headlines are wrong. #PlantBased isn't dead—it's evolving. Beyond the hype cycle, innovation thrives with better cheeses & meats. A simple, powerful message: #PrioritizePlantProtein. It's an inclusive health bridge to mainstream change. #FutureOfFood #AltProtein #Vegan
EXCLUSIVE: Veganism Isn’t Dead. It’s Just Evolving.
Despite the media headlines, the plant-based market hasn’t failed. It just got ahead of itself. And now it’s time to rethink what progress actually looks like. Vegan entrepreneur and investor T.K. Pil...
vegnews.com
December 18, 2025 at 3:23 AM
#RandomResourceDrop 🪂🎁Bryant Research is a consultancy advancing sustainable food systems through alternative protein and meat reduction research for organizations.

bryantresearch.co.uk

#Resource #FoodSystems #FoodSystemsChange #AltProtein #AlternativeProtein #MeatReduction #Research
January 5, 2026 at 2:10 PM
Session 12 of the ‘update’ Webtalk Series: New Products – Taste of Altprotein, Mastering the Market
Session 12 of the ‘update’ Webtalk Series: New Products – Taste of Altprotein, Mastering the Market
www.vegan-news.net
April 10, 2025 at 6:48 PM
March 12, 2026 at 3:03 PM
Aleph Farms and Roslin Technologies are tackling one of cultivated meat’s biggest hurdles: cost. Improving cell lines and efficiency could help move the sector closer to commercial scale. 🌱🥩
Read more: https://ow.ly/8IN250YgHsF
#CultivatedMeat #FutureOfFood #AltProtein #FoodInnovation
Exclusive: Aleph Farms Hits Milestone in Cross-Platform Lab-Grown Meat Approach
Aleph Farms CEO Didier Toubia explains how the cultured meat startup used its growth medium to cultivate cells created externally by Roslin Technologies.
ow.ly
February 18, 2026 at 5:00 PM
MrBeast tasting cultivated chicken reached tens of millions of viewers. A reminder that cultural moments and creators may play a big role in how new food technologies enter the mainstream.

Read more: https://ow.ly/cXY750Y5tL7

#FutureOfFood #CultivatedMeat #AltProtein
MrBeast Tastes Cultivated Chicken On Camera
MrBeast, the world’s most-followed influencer, tasted cultivated meat on camera,and it could reshape how millions of young consumers think about the future of protein.
ow.ly
January 29, 2026 at 5:05 PM
Fermotein — a fungi-derived, fermentation-based complete protein & fiber — just got EFSA approval. A major milestone for alt-protein and sustainable food innovation #AltProtein #FoodTech #SustainableFood
🔗: https://vegconomist.com/ingredients/the-protein-brewerys-fermotein-receives-efsa-green-light
The Protein Brewery's Fermotein Receives EFSA Green Light - vegconomist - the vegan business magazine
The Protein Brewery has reached a milestone in its efforts to introduce its innovative food ingredient, Fermotein®, to the European market. The company
vegconomist.com
December 9, 2025 at 4:01 PM
A smart op-ed from @AlephFarms' CEO, Didier Toubia, on where we really are in the alt-protein journey—through the lens of the Gartner Hype Cycle.
Steady progress > hype peaks.
#AltProtein #FoodTech #GartnerCycle

🔗 https://ow.ly/cW4150Xq2vy
November 14, 2025 at 7:01 PM
Barvecue debuts the first-ever plant-based rotisserie-seasoned chicken—convenient, flavorful, and ready to eat. Rotisserie just went meatless.
#AltProtein #PlantBased
https://ow.ly/oiZC50Xq00c
Barvecue Launches First-Ever Plant-Based Rotisserie Seasoned Chicken
/PRNewswire/ -- Barvecue, makers of authentically wood-smoked, better comfort foods, proudly announces the launch of its newest product: Barvecue Rotisserie...
ow.ly
November 11, 2025 at 5:03 PM
Believer Meats has USDA approval to launch cultivated chicken—produced at the world’s largest cultivated meat facility. A big win for scale, access, and momentum.
#AltProtein #CultivatedMeat https://ow.ly/QZXQ50XmFql
Believer Meats secures USDA approval to launch cultivated chicken from world’s largest production facility | PPTI News
Believer Meats secures USDA approval to launch cultivated chicken from world’s largest production facility | Alternative Proteins | Food Tech | Food Production | Plant-Based Food | Cultivated Meat
ow.ly
November 7, 2025 at 7:01 PM
Big retail news: @MyForestFoods rolls out its mycelium-based products nationwide at Whole Foods.
More access. Less footprint.
#Mycelium #AltProtein #WholeFoods #Fermentation

🔗 https://vegconomist.com/retail-e-commerce/myforest-foods-rolls-out-mycelium-based-products-whole-foods-across-us/
November 4, 2025 at 6:35 PM
Factory farming diverts a third of global grain production to animal feed
That’s a massive source of hidden food waste—and one reason to rethink how we produce protein.
#FoodWaste #AltProtein #FactoryFarming https://www.greenqueen.com.hk/factory-farming-food-waste-animal-livestock-feed-grains-meat/
Study: Factory Farming of Animals the Leading Cause of Food Waste
Growing human-grade grains to feed animals in factory farms wastes more food than any other sector, threatening nutrition security and climate targets.
www.greenqueen.com.hk
October 30, 2025 at 4:30 PM
How does the rise of GLP-1 drugs reshape the cultivated meat opportunity? Aleph Farms' CEO shares insights on adapting to emerging consumer behaviors.
#CultivatedMeat #AltProtein #FoodTech https://ow.ly/pumi50X3HLp
Aleph Farms’ Didier Toubia on GLP-1s and protein trends: a new cultivated meat strategy
Aleph Farms CEO Didier Toubia is betting on cultivated steak to reshape the future of meat. From regulation to consumer trends and cost hurdles, he explains why hybrid products may hold the key - and how classics like steak frites could return to the table.
ow.ly
October 3, 2025 at 5:00 PM
#Farmless air-based #fermentation process uses microorganisms powered by CO2, hydrogen, nitrogen, and #renewable energy-produced feedstock rather than sugar to produce protein “dramatically” more efficiently than animal #farming

cultivated-x.com/investments-...
#precisionfermentation #altprotein
Farmless Secures €1M EU Grant to Validate its "Dramatically Efficient" Landless Protein Production - Cultivated X
Dutch fermentation startup Farmless has secured a €1 million grant from the European Regional Development Fund (ERDF).
cultivated-x.com
December 10, 2024 at 1:08 PM
Why the alternative #protein revolution needs to happen fast. Livestock factory farming is the rule not the exception - and everyone suffers: the #pigs, communities, consumers & the #environment

www.theguardian.com/environment/...
#altprotein #cellularag #cellularagriculture #precisionfermentation
Drugs, hormones and excrement: the polluting pig mega-farms supplying pork to the world
Mexico is a leading international pork producer, but Yucatán residents say the waste oozing from hundreds of enormous hog farms is destroying the environment
www.theguardian.com
November 28, 2024 at 2:10 PM
Congrats to #MissionBarns for their "no questions letter" from the FDA! This permits them to sell their cultivated pork fat into restaurants or grocery stores for human consumption.

www.fda.gov/food/hfp-con...

#CultivatedMeat #AlternativeProtein #AltProtein #CulturedMeat #Sustainability #PorkFat
Pre-Market Consultation for Food Made with Cultured Pork Fat Cells
FDA has no questions about Mission Barn’s conclusion that food made with cultured pork fat cells resulting from the production process defined in the pre-market consultation are safe
www.fda.gov
March 10, 2025 at 8:22 PM
Thinking of plastering these around the state. Anyone willing to help with that?

#Cyanotype over layered color on #Hahnemühle Platinum Rag

#political #politics #alaskan #senatormurkowski #fail #altprotein #fighttyranny #fightfacism #faceice #fightdoge #fight #altprocessphotography
July 27, 2025 at 6:54 PM
Really enjoyed speaking on this @IFT First panel about sustainable food processing yesterday in #Chicago. Thank you to expert moderators for facilitating a great conversation and to fellow panelists for sharing their expert insights. #IFTFirst #sustainableprotein #altprotein
July 16, 2025 at 5:56 PM
Researchers explored the alternative protein sector's evolution, challenges, opportunities and trends over two decades. npj Sci Food 10, 133 (2026). doi.org/10.1038/s415...

Funded by the Bezos Center for Sustainable Protein at North Carolina State University

#altprotein #stakeholderinterviews
April 21, 2026 at 10:45 PM